The Okanagan Reconnect Week Two – at Hillside,  Naramata Bench.

(Presented by Thompson Okanagan Tourism Association)

THE SHOW

It’s week two of our Okanagan Reconnect!

This week we are gathering at Hillside Winery and Bistro  on the Naramata Bench

FYI – Tasting Room Radio was conceived in a studio in a barn on The Bench in 2007.

So we’ve come full circle.

Our winery and food guests were asked to bring two wines to profile.

 

Rickard and Jill Richardson Branby – Sperling Vineyards  (East Bench Kelowna)

(Final interview from last weeks show)

Sperlingvineyards.com  Sperling Organic 2018 Pinot Noir & Sperling Pet Nat

Jay Drysdale –  co-founder and winemaker Bella Wines

Celebrating 10 years of making fine wines.

Bellawines.ca Estate Chardonnay made ancestral method and 2016 Reserve Eastside Trad Method

Master of Wine Marcus Ansems – co-founder and winemaker Daydreamer Wines

Daydreamerwines.ca 2019 Amelia (Syrah/Viognier) & 2019 Orange Wine (100% Viognier)

Exec Chef Ned Bell and Sommelier Emily Walker – Naramatainn.ca

Emily brought L-ST Projects Ambient Chardonnay (Alyssa Hubert) & 2020 jocko a light Cab Franc (Kelsey Rufiange Echo Bay) BRAVO to both.  Thanks Emily.

Penelope and Dylan Roche –  co-founders/winemakers of Roche Wines

www.rterroir.ca    2020 Pinot Gris Texture & Nuances (Bordeaux Blend) (such promise)

Kathy Malone – Chief Winemaker Hillside Winery  hillsidewinery.ca

2020 Muscat Ottonel & 2015 Mosaic (Bordeaux Blend) History in a bottle

Evan Robertson – Exec Chef  Hillside Bistro/Shelann Sleegers – Wine Club Manager 

 

 Associate Producer Corey Wood has edited video versions of the interviews with Jay Drysdale, Marcus Ansems, Ned Bell, and Emily Walker. They can be found on YouTube https://youtu.be/uralP29wDOE

THANK YOU TOTA!

https://www.totabc.org

STORIES WE’RE WORKING ON

NEXT WEEK

At Moon Curser

John Weber – Orofino

Bill Eggert – Fairview Cellars

Justin Hall – Nk’Mip Cellars

Chef Jeff van Geest – Miradoro