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Our guest is Joe Brignoni, the owner of Joe’s Rotisseria in Asbury Park and Roselle Park, New Jersey. He’s famous for blending a pizza, calzone, and garlic knots into one delicious Frankenstein. In this episode, he’ll tell you how it saved his business (and reveal the composition of a Thunder Stick).
Hit “Play” to hear how a culinary education in Disney made Joe into one of the most creative pizzaiolos on Slice.
4.8
1818 ratings
Our guest is Joe Brignoni, the owner of Joe’s Rotisseria in Asbury Park and Roselle Park, New Jersey. He’s famous for blending a pizza, calzone, and garlic knots into one delicious Frankenstein. In this episode, he’ll tell you how it saved his business (and reveal the composition of a Thunder Stick).
Hit “Play” to hear how a culinary education in Disney made Joe into one of the most creative pizzaiolos on Slice.
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