Journal of the Academy of Nutrition and Dietetics Editor's Podcast

JAND Editor-in-Chief Linda Snetselaar, PhD, RDN, LD, FAND discusses Bayesian Decision Making and its use in nutrition and dietetics with Philip Gleason, PhD from Mathematica Policy Research, Inc.

JAND Editor-in-Chief Linda Snetselaar, PhD, RDN, LD, FAND highlights articles from a special issue of the Journal of the Academy of Nutrition and Dietetics on food insecurity.

In this episode, JAND Editor-in-Chief Linda Snetselaar, PhD, RDN, LD, FAND welcomes Cindy Leung, ScD, MPH, JAND Board of Editors member and Assistant Professor in the Department of Natural Sciences in the School of Public Health at the University of Michigan, to address the challenges of food insecurity.

In this podcast JAND Editor-in-Chief Linda Snetselaar, PhD, RDN, LD, FAND is joined by Sharon Kirkpatrick, PhD, RD, Associate Professor at the School of Public Health and Health Systems at the University of Waterloo. The two discuss the importance of validating dietary instruments, to ensure the use of the best possible instruments in research.

JAND Editor-in-Chief Linda Snetselaar, PhD, RDN, LD, FAND, and Susan Krebs-Smith, PhD, former chief of the Risk Factor Assessment Branch of the National Cancer Institute, discuss the development of the Health Eating Index (HEI), the most recent HEI update, and ways in which dietetics practitioners can use the HEI in research and practice.

JAND Editor-in-Chief Linda Snetselaar, PhD, RDN, LD, FAND sits down with Penny M. Kris Etherton, PhD, RDN, FAHA, FNLA, FASN, CLS to discuss dietary fats, and their effect on cardiovascular disease as well as other conditions.

This is the last episode in a six-part series that began May 28, 2018, and discusses different aspects of research. In this episode, Alison Steiber, PhD, RDN, chief science officer at the Academy of Nutrition and Dietetics provides an overview of Academy research opportunities to Jennifer Garner, RD, chair of the Academy's Council on Research and doctoral student at Cornell University's Division of Nutritional Sciences' Combined PhD/RD Program. Continuing professional education (1.5 CPEUs) is available for Academy members only for free by listening to all six episodes. A CPE certificate is available here for Academy members: http://www.eatrightpro.org/practice/professional-development/distance-learning/free-cpe-for-members

This is the fifth episode in a six-part series that discusses different aspects of research. In this episode, Linda Snetselaar, PhD, RDN, LD, professor and chair for the Department of Epidemiology at the University of Iowa as well as editor-in-chief for JAND shares her advice and expertise with Jennifer Garner, RD, chair of the Academy's Council on Research and doctoral student at Cornell University's Division of Nutritional Sciences' Combined PhD/RD Program on sharing research results. Episodes in this series will be released every Monday and Thursday through June 14, 2018. Continuing professional education (1.5 CPEUs) is available for Academy members only for free by listening to all six episodes. A certificate of completion will be available for download starting June 14 with episode 6.

This is the fourth episode in a six-part series that discusses different aspects of research. In this episode, Christopher A. Taylor, PhD, RDN, LD, FAND, Professor of Medical Dietetics and Professor Family Medicine for Ohio State University shares his advice and expertise with Jennifer Garner, RD, chair of the Academy's Council on Research doctoral student at Cornell University's Division of Nutritional Sciences' Combined PhD/RD Program on analyzing data to gather results. Episodes in this series will be released every Monday and Thursday through June 14, 2018. Continuing professional education (1.5 CPEUs) is available for Academy members only for free by listening to all six episodes. A certificate of completion will be available for download starting June 14 with episode 6.

This is the third episode in a six-part series that discusses different aspects of research. In this episode, Christopher A. Taylor, PhD, RDN, LD, FAND, professor of Medical Dietetics and Professor Family Medicine for Ohio State University shares his advice and expertise with Jennifer Garner, RD, chair of the Academy's Council on Research and doctoral student at Cornell University's Division of Nutritional Sciences' Combined PhD/RD Program on collecting data. Episodes in this series will be released every Monday and Thursday through June 14, 2018. Continuing professional education (1.5 CPEUs) is available for Academy members only for free by listening to all six episodes. A certificate of completion will be available for download starting June 14 with episode 6.