Hosts Ryan Francis and Anthony Nicaj talk about the age old question 'What is your specialty". This gets tossed around a lot when you are a personal or private chef and we thought that it might be a great place to explore answers for the question while on a quick podcast. 

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Ryan Francis and Anthony Nicaj dive into what culinary arts is forming into. We dive into what it is like to be an intern at some of the best restaurants in the world. There is a shift in the arts and we are seeing it change right in front of our eyes. 

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Ryan Francis and Anthony Nicaj talk about Artificial Intelligence and how it might be used in the personal and private chef business. ChatGTP is a language A.I. that will allow it's users to ask questions that will write copy for their businesses. A.I. is going to change the way we do our work and we dive in here to how it might do that. Either get on the boat or get left behind.

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In this episode of Make More Money Cooking Podcast we dive into the age old question... How do I get more clients in my business? It is one thing to actually start your business but how do you get clients so that way you can stay in business? What are some ways that you are able to reach more potential clients and more ways that you are able to scale your business. This is super essential when you are starting and it is something that a lot of people really struggle with. Let's dive in and figure this out together! 

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In this episode of Make More Money Cooking, we talk about the difference between creating a side gig and a real business. A lot of people want to do this but don't know how to make it a real business. It is tough and we are are here to help you understand what a transition might look like for you. Entrepreneurship is hard and there is not a lot of education out there that talks about creating a business when it comes to personal or private cheffing. 

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In this episode of Make More Money Cooking, we talk about personal branding and how important it is. Personal branding is essential when it comes to any entrepreneurial journey. How do you go about branding and design? Why is it important to have a brand and what does it represent within your company? Let's dive in and talk about business and personal branding so that you can have a leg up on your competition. 

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Chef Ryan Francis who is the founder of Gather and Forge private chef services in Austin, Texas talks about what it takes to continually learn more about the craft of cooking. From staging to cookbooks and all the way through menu development he dives in to the world of expanding your horizon when it comes do cooking. There is infinite amounts of knowledge on how to learn more about your craft and all it takes is getting outside of your comfort zone and realizing that you have the brain power to do this, you just HAVE to GO AND DO IT!

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Ryan Francis and Anthony Nicaj founded Make More Money Cooking to help cooks and chefs around the world monetize their passion for cooking. There are so many ways that chefs can earn a living when it comes to cooking but what we have found is that there is not a lot of education out there when it comes to simply learning how. After 7 years of personally building a $1M private chef business, we have decided to educate out people on how to do this. It requires a lot of work but the world is endless when you figure out that there are people out there that are making a lot of money doing this and the best part of it is that they are also the creators of their time. Dive in with us so you too can learn how to make more money cooking. 

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It is Black Friday and we have lost out minds. We are dropping the price of the course to an unreal level. Go get them.

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Ryan Francis and Anthony Nicaj started Make More Money Cooking about 2 years ago. Today Ryan goes solo and apologizes for their lack of participation in podcasting. He also talks about social media trends having to do with TikTok and YouTube Ads. Get ready for a black Friday sale! 

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