Welcome to another exciting episode of the Meat Dave Podcast! Join host Dave as he chats with Corey Lehr about his innovative hunting product business, Monarch Hunting Products, a wild school bus hunting trip, and their shared love for BBQ (just not animal testicles). Don't miss this action-packed episode filled with great stories, tips, and of course, BBQ talk!

Links and Resources:

Visit Corey's Website: deerfeeder.com

Follow Corey on Instagram, TikTok, X, Facebook: @monarchhuntingproducts

Subscribe to the Meat Dave Podcast: Stay updated on our latest episodes.

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Comment Below: What's your favorite BBQ recipe? Have you ever had a crazy hunting trip? Let us know in the comments!

Stay Connected:

Follow Dave on Instagram: @davewcomedy

Visit Dave's Website for tickets and his All Purpose Seasoning and Rub:

www.davewilliamsoncomedy.com

#MeatDavePodcast #bbq #barbecue #grill #hunting #deerhunting #HuntingProducts #SchoolBusAdventure #CoreyLehr #HuntingTips #Entrepreneurship #BBQRecipes #monarchhuntingproducts

This week, I am joined by my new friend, Jay DeSimone of 840 Farm! Hear us talk about his transition from corporate America to being a pig farmer, how his wife convinced him to bring pigs into their home, and our awesome hunting trip in a school bus.

Go to 840farm.com to buy their products, meat, and to learn more!

Follow 840farm @840_farm !

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This week, I am joined by my friend, Tim Biasotti of Barbecue by Biasotti! Tune in to hear about me going out to the middle of nowhere to a sold out BBQ event with Tim, Tim accidentally creating the best BBQ Sauce during COVID, and our new found commitment to politically campaign to stop pork inflation!

Follow Barbecue by Biasotti on Facebook and Instagram @barbecuebybiasotti !

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This week, I am joined by my good friend, Carla Pesono! Catch us talking about the best food in Louisiana, the best tacos they've ever had, and her very eventful journey of being in the news, to being a food influencer, and to somehow ending up on Masterchef.

Follow Carla on Instagram @carlapesono !

For tour dates, go to davewilliamsoncomedy.com Follow Dave on Instagram @Davewcomedy

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This week, I am joined by my good friend, Jeff Budnechky of Apocalypse BBQ! In this episode, we talk about Jeff's tough start to his journey as he battled leukemia and the COVID shutdown, his Instagram viral skull shaped cornbread, and how he incorporated Cuban coffee in his bbq sauce, which led to an angry Yelp review saying the ribs kept him up all night.

Follow Apocalyse BBQ on Instagram @apocalypsebbq !

For tour dates, go to davewilliamsoncomedy.com

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This week, I am joined by not only the man behind the extensive line of Lane's BBQ Rubs and Sauces, but the man who helped me bring my Meat Dave All-Purpose Seasoning and Rub to life, Ryan Lane! In this episode, we talk about the behind the scenes process of how a rub is made, Ryan's top 3 moments in his BBQ journey, and the Great Turkey Brine Wars.

Follow Lane's BBQ on all social media @lanesbbq !

Make sure to listen and subscribe to Ryan's podcast, At the Table with Ryan Lane!

For tour dates, go to davewilliamsoncomedy.com

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This week, I am joined by the very funny, very creative, Cody Lewis aka Cody Tries Stuff ( @codytriesstuff )! We talk about his very unique approach to food content, dying by baker's lung, and how he awkwardly gifted a loaf of bread to comedian Mark Normand.

Follow Cody on Instagram and Tiktok @codytriesstuff !

For tour dates, go to davewilliamsoncomedy.com

Follow Dave on Instagram @Davewcomedy

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This week, I am joined by two-time Michelin Star recipient and Owner/Executive Chef/Partner of Embers and Ash Co. and Cannabis Supper Club, Chef Chris Binotto! Tune in to hear about his background working with highly successful chefs, his many runs on televised food competition shows, and how Snoop Dogg predicted his future in appearing on Chopped after cooking for him.

Follow Chef Binotto on Instagram @chef_binotto !

Make sure to follow his project pages as well @embersandash.co and @cannabissupperclub !

For tour dates, go to davewilliamsoncomedy.com

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This week, I am joined by Colorado Craft Beef's Jeff Smith! Listen to us talk about the beauty of a renegade ranch roll, how Jeff and his family was social distancing before it was cool, and my genius business idea of following a cow's life from birth to our plates.

Go to coloradocraftbeef.com to buy the best beef for delivery!

Follow Colorado Craft Beef on X @colocraftbeef and on all other socials @coloradocraftbeef !

For tour dates, go to davewilliamsoncomedy.com

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This week, I am joined by the open-fire king himself, Al Frugoni ( @alfrugoniofc )! Tune in to hear us talk about the art of cooking Argentinian inspired meats on an open fire, his signature chimichurri rub, and how he's bringing all kinds of open fire content to the public with Embers TV!

Follow Al on Instagram and Tiktok @alfrugoni !

Go to alfrugoni.com to buy his seasonings, grills, and all other products!

For tour dates, go to davewilliamsoncomedy.com

Follow Dave on Instagram @Davewcomedy

Leave a review on Apple Podcasts for a shoutout on air!