This week we are joined by Mexican-American author, entrepreneur and restaurateur, Bricia Lopez. She is one of the foremost authorities on Oaxacan cuisine and co-founder of her own line of Michelada mix, I Love Micheladas. So tune in this week as we learn about her vision, philosophy, and creative mind. ____________________________________ Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry's top talents from around the world, including bartenders, distillers & authors. If you love cocktails & spirits then this award-winning podcast is just for you. SUPPORT US ON PATREON: Get early access to episodes, exclusive bonus episodes, special content and more: https://www.patreon.com/BartenderAtLarge

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