Michelle is a Toronto-based culinary producer, food stylist, and recipe developer. Find her on IG <a href='https://www.instagram.com/michellerabin/'>@michellerabin</a>.

Michelle is a Toronto-based culinary producer, food stylist, and recipe developer. Find her on IG @michellerabin.

Michelle is a Toronto-based culinary producer, food stylist, and recipe developer. Find her on IG <a href="https://www.instagram.com/michellerabin/" rel="noopener noreferrer">@michellerabin</a>.

Michelle Rabin: Working with Matty Matheson and Navigating Internet Fame

PRESENTED BY LAND O LAKES FOODSERVICE Welcome to Niver Niver Land: a podcast that addresses massive change in the restaurant industry. The show is hosted by award-winning restaurateur Tim Niver – a local legend of Minnesota's Twin Cities – known for his involvement with fabled spots like Aquavit, Town Talk Diner, Saint Dinette, and Strip Club Meat &amp; Fish. Today, he runs&nbsp; Mucci's Italian in St. Paul. Tim sees a major problem with industry dialogue: nobody is having realistic conversations about the ongoing, unprecedented change. Many of those who work in the industry are still trying to wrap their heads around what has happened over the last two years. Today, Tim is ready to talk about these things – through his trademark wit and foolishness – so that we can better appreciate and preserve the cultural importance of restaurants.

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PRESENTED BY LAND O LAKES FOODSERVICE Welcome to Niver Niver Land: a podcast that addresses massive change in the restaurant industry. The show is hosted by award-winning restaurateur Tim Niver – a local legend of Minnesota's Twin Cities – known for his involvement with fabled spots like Aquavit, Town Talk Diner, Saint Dinette, and Strip Club Meat & Fish. Today, he runs  Mucci's Italian in St. Paul. Tim sees a major problem with industry dialogue: nobody is having realistic conversations about the ongoing, unprecedented change. Many of those who work in the industry are still trying to wrap their heads around what has happened over the last two years. Today, Tim is ready to talk about these things – through his trademark wit and foolishness – so that we can better appreciate and preserve the cultural importance of restaurants.

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Michelle Rabin: Working with Matty Matheson and Navigating Internet Fame

Michelle Rabin: Working with Matty Matheson and Navigating Internet Fame

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