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Traversing the globe, Jill heads over the ditch to talk to Mike Woods from Obsidian Wines on Waiheke Island about their Bordeaux blends and less common varietals - and why they make them so well.
@thewineshowaustralia @obsidianwines
By Simon Nash and Jill UptonTraversing the globe, Jill heads over the ditch to talk to Mike Woods from Obsidian Wines on Waiheke Island about their Bordeaux blends and less common varietals - and why they make them so well.
@thewineshowaustralia @obsidianwines

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