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Mouthful episodes
- Mark Green’s New Book, “Atheopaganism: An Earth-Honoring Path Rooted in Science” on Mouthful – October 6, 2019
This week, we spend the hour with activist, musician, poet,writer, history-loving author Mark Green, whose book, “Atheopaganism: AnEarth-Honoring Path
Rooted in Science” has just been published. Itʻs acelebration of our precious planet Earth on Mouthful, Smart Talk About Food,Wine, & Farming, with host Michele Anna Jordan, on KRCB FM, Radio 91.
Mouthful: Smart Talk About Food, Wine, and Farming in theNorth Bay and Beyond can be heard Sunday evenings at 6:00 pm on KRCB-FM. /streaming @ norcalpublicmedia.org / Download the FREE KRCB App @ iTunes &Google Play!
(Photo: Mark Green’s new book, “Atheopaganism: An Earth-HonoringPath Rooted in Science” – Courtesy of the author)
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0 min - Mark Green’s New Book, “Atheopaganism: An Earth-Honoring Path Rooted in Science” on Mouthful – October 6, 2019
This week, we spend the hour with activist, musician, poet,writer, history-loving author Mark Green, whose book, “Atheopaganism: AnEarth-Honoring Path
Rooted in Science” has just been published. Itʻs acelebration of our precious planet Earth on Mouthful, Smart Talk About Food,Wine, & Farming, with host Michele Anna Jordan, on KRCB FM, Radio 91.
Mouthful: Smart Talk About Food, Wine, and Farming in theNorth Bay and Beyond can be heard Sunday evenings at 6:00 pm on KRCB-FM. /streaming @ norcalpublicmedia.org / Download the FREE KRCB App @ iTunes &Google Play!
(Photo: Mark Green’s new book, “Atheopaganism: An Earth-HonoringPath Rooted in Science” – Courtesy of the author)
https://media.krcb.org/podcast/mouthful/wp-content/uploads/2019/10/mful_20191006.mp3Podcast: Play in new window | Download
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0 min - Three Articulate Women Explore Great Women Spirits on Mouthful – September 29, 2019Mouthful, Smart Talk About Food, Wine, & Farming, Sunday evenings, from 6:00pm to 7:00pm. Hosted by Michele Anna Jordan. We like to think of Mouthful as a conversation around a dinner table, so pour yourself a glass of something odd and join us every Sunday evening, or listen on the go with our mobile app available at krcb.org, or at your leisure via iTunes. Our discussions with farmers, winemakers, cookbook authors, writers, photographers, filmmakers, nutritionists, chefs, restaurateurs, entrepreneurs, and environmentalists take unexpected, surprising, and delicious turns as we explore how we eat, drink, grow, and celebrate and food, and feed ourselves and each other. We take time to get to know our guests, we go beyond sound bites, and we look at food, wine, and agriculture in the larger context of our lives. We're sometimes political, always passionate, often lighthearted and occasionally silly. If you eat, you'll enjoy Mouthful, a four-time James Beard Award Nominee for Electronic Journalism. For more information, visit www.micheleannajordan.com and krcb.org.53 min
- Three Articulate Women Explore Great Women Spirits on Mouthful – September 29, 2019
This week on Mouthful, a team of three articulate womenexplore Great Women Spirits, a new project from the
Coppola Family, featuringdistilled spirits crafted for today, inspired by many yesterdays. It’s the mostdelicious history lesson you’ll ever have.
Mouthful: SmartTalk About Food, Wine, and Farming in the North Bay and Beyond can be heardSunday evenings at 6:00 pm on KRCB-FM. / streaming @ norcalpublicmedia.org / Download the FREEKRCB App @ iTunes & Google Play!
(Photo: Courtesy thefamilycoppola.com)
https://media.krcb.org/podcast/mouthful/wp-content/uploads/2019/10/mful_20190929.mp3Podcast: Play in new window | Download
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0 min - Rick Toyota Talks About the Coppola Family of Wineries, Restaurants and Boutique Resorts on Mouthful – September 15, 2019Mouthful, Smart Talk About Food, Wine, & Farming, Sunday evenings, from 6:00pm to 7:00pm. Hosted by Michele Anna Jordan. We like to think of Mouthful as a conversation around a dinner table, so pour yourself a glass of something odd and join us every Sunday evening, or listen on the go with our mobile app available at krcb.org, or at your leisure via iTunes. Our discussions with farmers, winemakers, cookbook authors, writers, photographers, filmmakers, nutritionists, chefs, restaurateurs, entrepreneurs, and environmentalists take unexpected, surprising, and delicious turns as we explore how we eat, drink, grow, and celebrate and food, and feed ourselves and each other. We take time to get to know our guests, we go beyond sound bites, and we look at food, wine, and agriculture in the larger context of our lives. We're sometimes political, always passionate, often lighthearted and occasionally silly. If you eat, you'll enjoy Mouthful, a four-time James Beard Award Nominee for Electronic Journalism. For more information, visit www.micheleannajordan.com and krcb.org.51 min
- Rick Toyota Talks About the Coppola Family of Wineries, Restaurants and Boutique Resorts on Mouthful – September 15, 2019
This week, Mouthful welcomes Rick Toyota, Coppola seniordirector of hospitality, who will preview the upcoming “AdventurePinot,” taking place on
September 28 at Virginia Dare Winery inGeyserville. We’ll also explore the unique Native American food served at thewinery’s restaurant, Wero. Virginia Dare and its restaurant are part of theCoppola Family of wineries, restaurants and boutique resorts. You don’t want tomiss this episode of Mouthful, Smart Talk About Food, Wine, & Farming, withhost Michele Anna Jordan.
Mouthful: Smart Talk About Food, Wine, and Farming in theNorth Bay and Beyond can be heard Sunday evenings at 6:00 pm on KRCB-FM. /streaming @ norcalpublicmedia.org / Download the FREE KRCB App @ iTunes &Google Play!
(Photo courtesy of alexandervalley.org)
https://media.krcb.org/podcast/mouthful/wp-content/uploads/2019/09/mful_20190915.mp3Podcast: Play in new window | Download
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0 min - Guest Host Clark Wolf Welcomes Doug Gosling Along with Renée Hayes and Sue Lovelace on Mouthful – September 8, 2019Mouthful, Smart Talk About Food, Wine, & Farming, Sunday evenings, from 6:00pm to 7:00pm. Hosted by Michele Anna Jordan. We like to think of Mouthful as a conversation around a dinner table, so pour yourself a glass of something odd and join us every Sunday evening, or listen on the go with our mobile app available at krcb.org, or at your leisure via iTunes. Our discussions with farmers, winemakers, cookbook authors, writers, photographers, filmmakers, nutritionists, chefs, restaurateurs, entrepreneurs, and environmentalists take unexpected, surprising, and delicious turns as we explore how we eat, drink, grow, and celebrate and food, and feed ourselves and each other. We take time to get to know our guests, we go beyond sound bites, and we look at food, wine, and agriculture in the larger context of our lives. We're sometimes political, always passionate, often lighthearted and occasionally silly. If you eat, you'll enjoy Mouthful, a four-time James Beard Award Nominee for Electronic Journalism. For more information, visit www.micheleannajordan.com and krcb.org.58 min
- Guest Host Clark Wolf Welcomes Doug Gosling Along with Renée Hayes and Sue Lovelace on Mouthful – September 8, 2019
This week, Mouthful welcomes Doug Gosling of Occidental Arts & EcologyCenter, along with Renée Hayes and Sue Lovelace of
the Master Gardenersprogram. The evening’s focus will be on OAEC Nursery’s upcoming fall plant saleand everything you need to know about planting your fall vegetable garden.Mouthful, Smart Talk About Food, Wine & Farming, Sunday evening at 6 p.m.with guest host Clark Wolf sitting in for Mouthful’s founder, Michele AnnaJordan
Mouthful: Smart Talk About Food, Wine, and Farming in the North Bay andBeyond can be heard Sunday evenings at 6:00 pm on KRCB-FM. / streaming @ norcalpublicmedia.org /Download the FREE KRCB App @ iTunes & Google Play!
(Photo: Doug Gosling – Courtesy of Occidental Arts & Garden Center)
If you enjoy this and other programs on KRCB FM, you can support us duringour Fall Fundraiser, September 7th – 14th!
Start your membership at just $5 a month, or maybe a little more, like $10or $20 a month as an ongoing sustaining member. Your contribution keeps themusic, news, and other programs you love on your radio, and in your life.
Make a donation right now at norcalpublicmedia.org/donate.THANK YOU!
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0 min - Clark Wolf Announces The Sonoma County Grand Harvest – September 1, 2019Mouthful, Smart Talk About Food, Wine, & Farming, Sunday evenings, from 6:00pm to 7:00pm. Hosted by Michele Anna Jordan. We like to think of Mouthful as a conversation around a dinner table, so pour yourself a glass of something odd and join us every Sunday evening, or listen on the go with our mobile app available at krcb.org, or at your leisure via iTunes. Our discussions with farmers, winemakers, cookbook authors, writers, photographers, filmmakers, nutritionists, chefs, restaurateurs, entrepreneurs, and environmentalists take unexpected, surprising, and delicious turns as we explore how we eat, drink, grow, and celebrate and food, and feed ourselves and each other. We take time to get to know our guests, we go beyond sound bites, and we look at food, wine, and agriculture in the larger context of our lives. We're sometimes political, always passionate, often lighthearted and occasionally silly. If you eat, you'll enjoy Mouthful, a four-time James Beard Award Nominee for Electronic Journalism. For more information, visit www.micheleannajordan.com and krcb.org.52 min
- Clark Wolf Announces The Sonoma County Grand Harvest – September 1, 2019
Clark Wolf announces his latest endeavor, the Sonoma County Grand Harvest, a web site-Facebook-page project that will gather all
harvest event news under one virtual umbrella.
Mouthful: Smart Talk About Food, Wine, and Farming in the North Bay and Beyond can be heard Sunday evenings at 6:00 pm on KRCB-FM. / streaming @ norcalpublicmedia.org / Download the FREE KRCB App @ iTunes & Google Play!
https://media.krcb.org/podcast/mouthful/wp-content/uploads/2019/09/mful_20190901.mp3Podcast: Play in new window | Download
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