We’re Americans. We like our food with lots of sugar, fats, cheese and enough chemicals to stock the labs at Cal Tech. In many cases, this comes in the form of novelty food items that are mash up two things we love, reimagine food that we love, or simply cram as much stuff together into one wad of goodness.

In this episode, we dive headlong into the world of novelty food items. Open up your craw so we can jam as much junk food in as possible!