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MVY Series: Katie Leaird
You wouldn't think I'd find some of the best fresh pasta I'd ever had on Martha's Vineyard, but I did. The maker of that pasta, Katie Leaird, tells serious eaters about how and why she ended up on an island raising two children under the age of 6 by herself while churning out pounds of fresh pasta every week. It ain't easy!
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By Ed Levine
4.2
368368 ratings
You wouldn't think I'd find some of the best fresh pasta I'd ever had on Martha's Vineyard, but I did. The maker of that pasta, Katie Leaird, tells serious eaters about how and why she ended up on an island raising two children under the age of 6 by herself while churning out pounds of fresh pasta every week. It ain't easy!
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