Today we are drinking Nebraska Brewing Company's Wick for Brains. There's something really cool about their beers that really lets the flavors come out.

Today we are drinking Elysian Brewing Company's Punkuccino Coffee Pumpkin Ale. This seasonal offering from the Seattle, Washington based brewer is exactly what it sounds like. 

Today we are drinking Boulevard Brewing Co's DDH Galaxy IPA. Beer 3 from the 3 tasting room series IPAs that make up the BLV-R&D IPA 6-pack. At 100 IBUs, we kept the most hoppy for last. 

Today we are drinking Boulevard Brewing Co's Brut IPA. Beer2 from the 3 tasting room series IPAs that make up the BLV-R&D IPA 6-pack has Stacy very excited. 

Today we are drinking Boulevard Brewing Co's Southern Hemisphere IPA. Over the next three episodes we are going to be drinking the 3 tasting room series IPAs that comprise the BLVR&D IPA 6-pack. 

Today we are drinking Boulevard Brewing Co's Southern Hemisphere IPA. Over the next three episodes we are going to be drinking the 3 tasting room series IPAs that comprise the BLVR&D IPA 6-pack. 

Today we are drinking Torn Label's Mansion Brew, a collaboration with fellow Kansas City Crossroads neighbors, Thou Mayest Coffee Roasters. Mansion Brew is a perfect example of the good things that can happen when people work together. 

Today we are drinking Schlafly's Gooseberry Gose, a very-special limited release from the 2017 Ibex Cellar Series. 

Today we are drinking DESTIHL Brewery's AMRO Mango IPA. "Support flavor, boycott bland" made perfect sense after we tried this yummy IPA from an interesting place called Normal, Illinois.