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Ned Goodwin MW, sommelier and Halliday Wine Companion tasting team member, talks to Jill Upton about becoming the first Master of Wine in Japan, his love of Fiano and what's involved in judging the annual Halliday Awards.
By Simon Nash and Jill UptonNed Goodwin MW, sommelier and Halliday Wine Companion tasting team member, talks to Jill Upton about becoming the first Master of Wine in Japan, his love of Fiano and what's involved in judging the annual Halliday Awards.

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