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In this episode, the GR80s host ease on out of the 80's to 1978 to take a look at the big budget, start studded, adaptation of the "Wizard of Oz", "The Wiz!"
Welcome to the 2025 Zazzies, the special episode where Dave, Chris, and Luke celebrate the best films of 2025!
We're back on Earth, to complete our look at a Federation double act, Section Leader Forres.
We've returned to Fireball XL5 this time - and it's as barkingly mad as ever!
Tales from the Crypt returns to the classic formula this week as we visit a vengeful wife and her squeaky clean husband.
In this episode, Dave presents The George Clooney Horror Fest!
The second episode of Matt Likes Beer for 2026 dives into one of the most talked-about craft beers of the past few years: PB&J Mixtape, the peanut butter and jelly sour from XUL Beer Company in Knoxville, Tennessee. Frequently spotted on shelves nationwide and featured prominently at Halloween Horror Nights, this beer has developed a near-cult following—and Matt finally gives it the full BJCP-style evaluation it’s been begging for.
Matt shares his long history with PB&J Mixtape, from first discovering it through Tavour during its early limited releases to watching it go viral after expanded production in 2023–2025. Along the way, he explains how the beer transitioned from rare brewery-only release to nationwide phenomenon, why demand exploded, and how XUL scaled production without sacrificing quality.
The review itself breaks format in an interesting way. Matt judges the beer as a BJCP 29B Fruit and Spice Beer with a Straight Sour base, evaluating how well the peanut butter, grape jelly, and sour components balance against each other. While the beer delivers exactly what it promises—liquid peanut butter and jelly—it earns a 36 out of 50 (Very Good) on technical judging, mainly due to balance and mouthfeel considerations. On pure enjoyment, however, Matt makes it clear: this beer is an absolute blast to drink.
With no one-star reviews to read (a rarity), the episode evolves into a deeper conversation about gluten-free, seltzer-based sours, whether they should be judged alongside traditional beers, and what their rise says about the current—and future—state of craft beer. Matt closes with a candid reflection on declining craft beer sales, changing consumer tastes, and why beers like PB&J Mixtape may be exactly what keeps people engaged with fermented beverages in the years ahead.
This episode is equal parts beer review, industry commentary, and passionate defense of fun, creative brewing.
In this special episode, Dave interviews Jiah Peck and Steve Bost two of the talents behind the new streaming series "Popcorn Pushers!"
Check out the trailer at: https://www.youtube.com/watch?v=mCTTT3pcLcs
A momentous film this time - the first Hammer Dracula of the 1970's and the last to be set pre-20th Century. But, what do we make of it? Have a listen and find out!
Snow Vampires are abundant in this arctic tundra of an episode.
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