In his 56 years, Ian Beckles has worn a lot of hats—and eaten a lot of good meals. In his profile on X, formerly Twitter, Ian describes himself as a “Former NFL Player & Entrepreneur Ambassador of all things Tasty in TB.” And that’s a pretty good way to sum it up.

The former Tampa Bay Buccaneer has his hand in a little bit of everything, including radio, podcasting, deejaying, magazine publishing and running his lifestyle brand, Dignitary, which he established in 2015. Ian’s latest venture is Dignitary Kava House. It’s an alcohol-free hangout spot in South Tampa that offers coffee, tea, CBD, kava, kratom and more.

The Zest team recently visited Ian at Dignitary Kava House to learn what exactly kava is and why he’s passionate about it. We also did a deep dive into how Ian’s eating habits have changed over the years.

Related episodes:

• Tampa Bay Buccaneers Chef Tracie Hartman on Feeding the Team, Pre-Game Ice Cream and Tom Brady’s “Very Disciplined” Diet

• Chef Kenny Gilbert on Southern Food, Teaching Kids to Barbecue and Cooking for Oprah

• Tampa Bay Rays Dietitian Courtney Ellison on Major League Meal Planning, Tips for Staying Hydrated and the Take-Out Food that’s a Home Run with the Team