This week on Cooking Issues, we see the return of Nick Coleman, international olive oil expert, educator, speaker and co-founder of Grove and Vine, a bespoke full-service olive oil procurement center.

How should your olive oil taste? does smoke point matter? What's the best way to remove bitter taste components from olive oil?

Nick answers listener questions, hosts an on-air tasting and closes the show with a meditative musical performance. 

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