Do we feel like candy is healthier if it has the word "thin" in its name? Reese's is testing out this theory with a new thin version of their traditional peanut butter cups. We're here to inspect, taste, and analyze all the little features and differences, and most importantly... tell you if they are worth your time and money.

We give a taste to two more of the new "Spirits" line from Häagen-Dazs... Irish Cream Brownie and Chocolate Pretzel Stout (which is technically a beer, not a spirit). Will they live up to the high bar set by their sibling, the Vanilla Bean Bourbon Truffle, which took home the coveted 4.0 Gobs perfect score? Listen and find out!

We love the weirdo products here. Sometimes we find a gem and sometimes we find sumpin' nasty! These new Dunkin' branded Yoplait yogurts feature some odd flavor choices... spoiler alert - #bostoncream is NOT one of them.

For whatever reason, Pop-Tarts decided they needed to make a "more portable" version of regular pop-tarts. Not sure why, but we'll get to the bottom of it by tasting and reviewing the latest entry in the studio.

We've got two varieties of the new Halo low-calorie vegan ice cream in studio - Sea Salt Caramel and Peanut Butter Cup. Then we compare it to the real deal with the new "Spirits" line from Häagen-Dazs, and the Bourbon Vanilla Bean Truffle. How will they score on the Pappy's Products Gob scale? #spoileralert - somebody gets a perfect score!

#PCR is in da house! And by house, we mean Abbey Road Tavern in Fuquay. We're live on location to test out the newest addition to the Crown family, soon to be a regular in the rotation at the CCPN Studios.

It's just like a Dream... cicle. Well, sort of, not really. But it is orange and vanilla infused into a coke. We take a sip of the sugar and zero sugar versions of this new bubbly beverage.

Imagine a bag of Cheetos' Puffs - the exact size, shape, and texture, except instead of cheese, they are peanut butter flavored. That's what we've got here. How will they measure up?

As Pappy's Products spins off into its own podcast, we keep things rolling with a new kind of Pringles... "Wavy." We're skeptical to say the least. Will the gourmet flavors win us over? Listen and find out...