In this episode, I talk about the incredible variety of international food you can find in Paris. From Lebanese to Japanese, British, Vietnamese, Senegalese, Portuguese, Thai, and more, Paris is truly a melting pot of culinary cultures. As a vegan, I also share how global cuisines often offer more plant-based options than traditional French food, and why I usually go for Middle Eastern or Asian restaurants. Come with me on a flavorful journey through Paris, and discover how the City of Light is also a city of spices, colors, and diversity on your plate!

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Learn French naturally with real-life conversations between native speakers.
Un podcast en français pour les débutants et niveaux intermédiaires !

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