Shalamar Lane is a Los Angeles-based pitmaster renowned for her innovative approach to American barbecue.She comes from a long line of pitmasters in Alabama and Texas and is the creative force behind the popular restaurant My Father's Barbecue.This interview first aired in May 2024.

Shalamar Lane is a Los Angeles-based pitmaster renowned for her innovative approach to American barbecue. She comes from a long line of pitmasters in Alabama and Texas and is the creative force behind the popular restaurant My Father's Barbecue. This interview first aired in May 2024.

Pitmaster Shalamar Lane and her Southern BBQ

Exploring culture through food. Each week Jonathan Green serves up a new dish or ingredient, uncovering the rich layer of stories, traditions, and innovations behind it. From the origins and cultural significance to the science and economics of food, we explore how what we eat shapes and is shaped by our world. From humble street food to gourmet delicacies, discover the fascinating narratives that make every bite a story worth telling.

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Pitmaster Shalamar Lane and her Southern BBQ

Pitmaster Shalamar Lane and her Southern BBQ

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