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Episode Details:
1. We discuss U.S Pork Cut-Outs moving higher
2. Avian Flu Summary
3. China’s Hog Industry
4. Europe’s Hog Industry
5. Jim’s first point out of 10 on Better Tasting Pork
5
22 ratings
Episode Details:
1. We discuss U.S Pork Cut-Outs moving higher
2. Avian Flu Summary
3. China’s Hog Industry
4. Europe’s Hog Industry
5. Jim’s first point out of 10 on Better Tasting Pork
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