Zatarain's, Crawfish, Poppy Tooker, Louisiana Eats,

Quick Bites:  Boiling Crawfish With Dr. Boil - Louisiana Eats - It's New Orleans

<p>Louisiana Eats! is a radio show for people who cook and people who love to eat well—all with a Louisiana point of view and Poppy’s distinctive Louisiana voice. In each program listeners join Poppy as she meets people who produce, cook, and eat the foods we enjoy and treasure — exploring kitchens and stores, farms and waterways where favorite foods are produced and prepared. And because Louisianans love all kinds of food, Poppy won’t limit herself to shrimp creole and hot sauce!</p>

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Documentary

Louisiana Eats! is a radio show for people who cook and people who love to eat well—all with a Louisiana point of view and Poppy’s distinctive Louisiana voice. In each program listeners join Poppy as she meets people who produce, cook, and eat the foods we enjoy and treasure — exploring kitchens and stores, farms and waterways where favorite foods are produced and prepared. And because Louisianans love all kinds of food, Poppy won’t limit herself to shrimp creole and hot sauce!

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Quick Bites: Boiling Crawfish With Dr. Boil - Louisiana Eats - It's New Orleans

Quick Bites: Boiling Crawfish With Dr. Boil - Louisiana Eats - It's New Orleans

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