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Real Food Media
By Real Food MediaSociety & Culture
Real Food Media episodes
- The Big Letdown: Kimberly Seals Allers | Ep. 15A fascinating read on the politics of breastfeeding and a recipe for the changes needed to support all mothers who want to breastfeed.30 min
- Whitewash: Carey Gillam | Ep. 14Veteran investigative journalist Carey Gillam’s truth-seeking tome about a ubiquitous weed killer, troubling corporate spin, and worrisome toxicology.42 min
- Big Chicken: Maryn McKenna | Ep. 13What does your chicken nugget have to do with the globe-spanning crisis of antibiotic resistant bacteria? Maryn McKenna tells all.49 min
- Big Hunger: Andy Fisher | Ep. 12Every year, billions are spent “fighting hunger,” but what about organizing to end it? Fisher takes you down the rabbit hole of the hunger industrial complex.37 min
- Sugar Detox Me: Summer Rayne Oakes | Ep. 11Learn how delicious recipes and easy-to-follow meal planning tips make kicking the sugar habit easier than ever with activist, environmentalist Summer Rayne Oakes.34 min
- Letters To A Young Farmer: Jill Isenbarger | Ep. 10Love letters to farmers from some of the nation’s most influential writers, leaders and farmers.28 min
- Chasing The Harvest: Gabriel Thompson | Ep. 9From sheepherders to berry pickers, California’s 800,000 farmworkers are the hidden heart of the state’s booming agriculture industry. These are their stories.35 min
- The Case Against Sugar: Gary Taubes | Ep. 8Watch out, sugar, there’s a new sheriff in town. Gary Taubes makes the case against this ubiquitous ingredient.37 min
- Changing Season: Mas & Nikiko Masumoto | Ep. 7Father-daughter peach harvesting dynamos write about family, farming, identity and history.30 min
- The American Way of Eating: Tracie McMillan | Ep. 6Farmworker. Walmart employee. Applebee’s worker. Investigative journalist Tracie McMillan documents a year-in-the-life of America’s 22 million food chain workers.33 min
About Real Food Media
From the publisher's feed
At Real Food Media, we believe each one of us has a story to tell, and that sharing our stories strengthens our communities and our movements. Our two podcast series bring you stories from the food…
movement through a powerful combination of “book smarts” and “street smarts” (or is it soil savvy?). Real Food Reads, our long-standing book club and podcast, interviews the authors of today’s most important books at the intersection of food, politics, and culture. And our newest podcast series, Foodtopias, showcases the stories of workers, farmers, healers, ecologists, BIPOC (Black, Indigenous, and people of color), womxn, and community organizers who are growing food & cultivating utopia. Together, Real Food Media podcasts offer you the inspiration you need to build your own food activist toolkit. For more resources, visit: www.realfoodmedia.org.