What is the impact of words used well? Tiffany Wolf from Helium Communications talks about how language used around war and Covid-19 shapes how we think and feel about nurses, soldiers and victims. We also drink and discuss BlackBerry Sour Smoothie, by Rebellion Brewing.

What song just screams "The 90s!" to you? What band or artist from the 90s deserves more love? Nolan Tabashniuk tells us what he thinks the ultimate 90s song is! We also drink Solo Crush - Wet Hopped Cashere, brewed by Rebellion Brewing.

Fall beer season is upon us. Rebellion President Mark Heise talks goes behind the scenes, talking about Cat's Got the Cream, Hazy IPA and the thinking behind Rebellion's Fall lineup.

Jason van Rassel is an Alberta beer writer who's been following the scene for many years. He shares his thoughts on the current state of beer and his dedication to speaking truth to beer drinkers and brewers alike.

Does beer exist? And if it does, what is beer? Following his appearance in an article written by Lily Waite for Good Beer Hunting, Jordan St. John joins us to talk about his comments in the article, share his thoughts about craft beer in Canada, and reflect on the nature of beer itself.

Saskatchewan's newest craft brewery just opened in Lumsden. Iron Bridge Brewery's Master Brewer Denby Haysom shares a Belgian Wit and IPA and talks about his beer plans.

Did you know hops are essential to popular beer styles like IPA? They lend flavour and aroma to beer, leading to diverse flavours like citrus, pine, stone fruit and more. Justin Shepherd from JGL Farms is growing hops and working hard to build a local hop supply for the Sask. craft beer scene.

Skye Bistro's Milton Rebello joins us to talk about competing on Firemasters, his wildly popular hand pies, and tastes Cat's Got the Cream beer for the first time.

What beer style will be the most popular in the apocalypse? OG Rebel Jon Federko speculates on 2021's next craft wave. We also taste and talk about Rebellion's newest beer, Rhubarb Crisp.

If your best friend tells the server not to bring the beer you ordered, but a completely different one, what do you do? Brennan Lampitt reflects on his craft beer journey and tells the story of North Battleford's, Armoury Brewing.

Armoury Brewing: www.facebook.com/Armoury-Brewing-Company-161062101216551/