Sign up to save your podcasts
Or
Share Ricotta Stuffed Aubergines with Anjum Anand
Share to email
Share to Facebook
Share to X
Share to email
Share to Facebook
Share to X
Or
Ricotta Stuffed Aubergines with Anjum Anand
Indian chef, cookery writer and TV presenter Anjum Anand cooks up a delicious and simple vegetarian dish for the Diwali festival. Ricotta Stuffed Aubergines in Tomato Sauce is taken from her new book 'Anjum's Quick&Easy Indian'
View all episodes
By BBC Radio 4
4
3535 ratings
Indian chef, cookery writer and TV presenter Anjum Anand cooks up a delicious and simple vegetarian dish for the Diwali festival. Ricotta Stuffed Aubergines in Tomato Sauce is taken from her new book 'Anjum's Quick&Easy Indian'
More shows like Cook The Perfect...
View all
Global News Podcast
7,639 Listeners
The Archers
1,080 Listeners
Newshour
1,046 Listeners
In Our Time
5,520 Listeners
The Documentary Podcast
1,799 Listeners
6 Minute English
1,763 Listeners
Learning English Conversations
1,049 Listeners
The Infinite Monkey Cage
1,920 Listeners
You're Dead to Me
3,177 Listeners
The Bomb
1,002 Listeners