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In this episode of the Japanese America podcast, we delve into the fascinating journey of Junki Yoshida, the mastermind behind Yoshida Sauce. Through humorous and candid storytelling, Mr. Yoshida recounts his remarkable transformation from a rebellious youth in Japan to a successful entrepreneur in the United States. As an immigrant facing numerous challenges, he carved a niche for himself by popularizing Japanese flavors in America with his sweet and savory marinade. Listeners will be inspired by his resilience and innovation, as well as his strategic business decisions that propelled his brand to international recognition. Alongside Mr. Yoshida's personal anecdotes, the episode explores the broader evolution of Japanese cuisine in America, offering insights into cultural fusion and entrepreneurial spirit.

For more information about the Japanese American National Museum, please visit our website at www.janm.org. 

CREDITS

The music was created by Jalen Blank

Written by Koji Steven Sakai

Hosts: Michelle Malazaki and Koji Steven Sakai

Edited and produced by Koji Steven Sakai in conjunction with the Japanese American National Museum