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Marcia Gagliardi's family used to own a pizzeria and Italian deli in the Sierra foothills.
In this podcast, the Tablehopper creator and author goes a couple generations back to trace her family's story and how they ended up in Northern California. Her Italian grandparents went back to their homeland shortly before Marcia was born, but we'll get back to that.
Marcia grew up on the Peninsula, one of two daughters for the Gagliardis. She recounts what that experience was like for her, and shares the story of the time she spent in Italy during college. It was at a Christmas dinner there that she discovered just how diligently her dad had kept up their Italian customs in California.
She talks about family's move to the foothills and back and shares how she and a friend would drive up to The City and arrange deals for their high school classmates, long before the internet. Marcia ends Part 1 with the story of her year in Venice and her return home to finish college at UCLA.
Please check back Thursday for Part 2, when Marcia will tell us how she got started doing Tablehopper, and later, MyMilligram.
Related Podcasts Laura Meyer's Wedge of Parmesan
We recorded this podcast at an apartment in the Western Addition in April 2021.
Photography by Michelle Kilfeather
By Storied: San Francisco4.7
4444 ratings
Marcia Gagliardi's family used to own a pizzeria and Italian deli in the Sierra foothills.
In this podcast, the Tablehopper creator and author goes a couple generations back to trace her family's story and how they ended up in Northern California. Her Italian grandparents went back to their homeland shortly before Marcia was born, but we'll get back to that.
Marcia grew up on the Peninsula, one of two daughters for the Gagliardis. She recounts what that experience was like for her, and shares the story of the time she spent in Italy during college. It was at a Christmas dinner there that she discovered just how diligently her dad had kept up their Italian customs in California.
She talks about family's move to the foothills and back and shares how she and a friend would drive up to The City and arrange deals for their high school classmates, long before the internet. Marcia ends Part 1 with the story of her year in Venice and her return home to finish college at UCLA.
Please check back Thursday for Part 2, when Marcia will tell us how she got started doing Tablehopper, and later, MyMilligram.
Related Podcasts Laura Meyer's Wedge of Parmesan
We recorded this podcast at an apartment in the Western Addition in April 2021.
Photography by Michelle Kilfeather

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