Continuing on in our exploration of Japanese Whisky, we tried Fuyu, then turned it into a wonderful cocktail called a Black Ship.

After a long night of driving, who doesn't need some good ole warm breakfast whiskey?! While chatting with our buddy Mitch, we share a story from one of our many adventures to and from Sturgis, SD.

In a class all on their own, We ventured around the world and a handful of whiskies from Japan. Inspired by the smoky flavors of Scotch Whisky, Japan entered the market early in the 20th century.

Chocolates that are so good and worth the try!

Back in the ring again, for the final round, we put Metallica's Blackened up against the SlipKnot #9 Reserve in a new cocktail - The First Frost. You don't want to miss this heavy weight battle, this cocktail is one for the books!

We had a great night with the Black Tooth American Rye Whiskey. This was the Ward 8 we made and greatly enjoyed it! Cheers!

Ms. Katie does it again, this time it is chocolate covered Oreos!

In this episode we learned a very important lesson. Don't discount your thoughts on what you have always perceived to be lesser bourbons, just because they are cheap and readily available. We cracked opened, or should I say, twisted the cap of two offerings from Jim Beam, the Black Extra Aged and the Double Oak.

We had a great night with the Black Tooth American Rye Whiskey. This was the Whiskey Ginger we made and greatly enjoyed it! Cheers!

Happy Birthday to Dimebag Darrel of the legendary metal band Pantera. Aug 20th would have been his birthday so we decided to celebrate by cracking open his very own whiskey, the Black Tooth American Rye Whiskey. We also shared a great cocktail we had a few weeks ago with our buddy Mitch, The Black Tooth Grin.