In this Episode of The Bourbon Life Podcast presented by Bespoken Spirits, Matt and Mark spend some time hanging out with Rob Dietrich, Master Distiller & Blender, of Blackened Whiskey.

The guys talk with Rob about his previous experience as Master Distiller at Stranahan’s in Colorado and how that experience prepared him for his role with Blackened, the proprietary Black Noise sonic-enhancement process that they use with Blackened to enhance the flavor and quality of the whiskey, the exciting new Masters of Whiskey Series that they launched this year in collaboration with Willett, and what the future looks like for both Rob and the brand.

And they also taste and review the flagship expression of the brand, Blackened American Whiskey, as well as the Blackened American Whiskey Limited Edition Black Album Cask Strength, and the brand-new Blackened x Willett Rye.  

This Episode of The Bourbon Life Podcast is presented by Bespoken Spirits, and sponsored by Liquor Barn, Country Smooth, The Stave Restaurant, Frey Ranch Distillery, Three Chord Bourbon, Spirits of French Lick, and Davidson Reserve.

Check out all of our amazing sponsors online at:

www.bespokenspirits.com     

www.liquorbarn.com             

www.countrysmooth.com

www.thestavekentucky.com 

www.freyranch.com

www.threechordbourbon.com

www.spiritsoffrenchlick.com

www.davidsonreserve.com