Quality Meat Scotland Podcast

Season 4, Episode 1- Managed Grazing


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Grazed grass is the cheapest feed source on most beef and sheep farms which can be maximised through managed grazing. By matching supply of grass to demand of livestock, farmers can begin to budget what feed they have available on farm. Rhidian Jones of RJ Livestock consults farmers on the principles of managed grazing and assists them in budgeting feed. Feed budgets are a powerful management tool to highlight potential shortfalls and surpluses when planning grazing.  Silage and hay can then be taken when supply exceeds demand.  Colina Humphrey of Grainston Farm, Dunblane, has increased stocking numbers and improved performance of her flock since adopting a rotational grazing system. Hear how Colina is rotating her ewes ahead of lambing and her plans for the grazing season ahead.

A key principle in this is measuring grass - to get your QMS Sward Stick or find out more information email [email protected] For more information head over to the website https://www.qmscotland.co.uk/grazing or QMS Youtube channel https://www.youtube.com/user/QMSMooTube/videos

 

Here is a link to all episodes of QMS's podcast https://qmscotland.co.uk/news-media/qms-podcast

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Quality Meat Scotland PodcastBy Quality Meat Scotland

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