Secret Sauce - The Restaurant Marketing Podcast

Secret Sauce - The Restaurant Marketing Podcast

By James Eling |Restaurant Marketing, Strategy and TacticsBusinessArtsMarketingFood
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Secret Sauce - The Restaurant Marketing Podcast episodes

  • 130 - 7 tips for Restaurant Profitability in 2020

    After looking at the Restaurant Trends, we discuss what tricks you can use in your Restaurant in 2020 to improve profitability.

    For more information on this podcast, check out our show notes.

    If you liked this episode, please leave a review in iTunes. It really helps us to get the word out and share it on our Facebook page.

    For Free Tools to build your Restaurant business, check out our free tools page. We've helped restaurants around the world build the Restaurant that they always wanted with our tools. Our free booking tool has taken over $25,000,000 in seats booked.

    33 min
  • 129 - Restaurant Food Trends 2020

    This is Part II of our Restaurant Trends 2020 podcast. Listen to the first episode to get all of the Restaurant Tech and Food trends for 2020.

    For more information on this podcast, check out our show notes.

    If you liked this episode, please leave a review in iTunes. It really helps us to get the word out and share it on our Facebook page.

    For Free Tools to build your Restaurant business, check out our free tools page. We've helped restaurants around the world build the Restaurant that they always wanted with our tools. Our free booking tool has taken over $25,000,000 in seats booked.

    32 min
  • 128 - Biggest Restaurants Trends 2020 - What you need to know for your Restaurant

    We've collated lots of research to determine the big trends for 2020 in the Restaurant industry.

    We discuss products like Zero Foods Black Rice Toastie. For more information on this podcast, check out our show notes.

    If you liked this episode, please leave a review in iTunes. It really helps us to get the word out and share it on our Facebook page.

    For Free Tools to build your Restaurant business, check out our free tools page. We've helped restaurants around the world build the Restaurant that they always wanted with our tools. Our free booking tool has taken over $25,000,000 in seats booked.

    31 min
  • 127 - The final steps to writing the perfect menu for your Restaurant

    This is Part 5 of our Menu Engineering series, looking at our 7step process for building great menus. This episode discusses the final steps for writing the perfect menu.

    If you are looking for tips on writing a great menu for your Restaurant, this is a great place to start.

    If you missed earlier episodes, check out the BCG Matrix for Restaurant Profitability.

    For more information on this podcast, check out our show notes.

    If you liked this episode, please leave a review in iTunes. It really helps us to get the word out and share it on our Facebook page.

    For Free Tools to build your Restaurant business, check out our free tools page. We've helped restaurants around the world build the Restaurant that they always wanted with our tools. Our free booking tool has taken over $25,000,000 in seats booked.

    32 min
  • 126 - Restaurant Leadership - What is it, how do you do it and why is it so important?

    We've look at Restaurant Culture in the past with Carrie Luxem.

    This episode looks at how we can be better leaders in our companies with some great tips for you to be a better leader.

    For more information on this podcast, check out our show notes.

    If you liked this episode, please leave a review in iTunes. It really helps us to get the word out and share it on our Facebook page.

    For Free Tools to build your Restaurant business, check out our free tools page. We've helped restaurants around the world build the Restaurant that they always wanted with our tools. Our free booking tool has taken over $25,000,000 in seats booked.

    32 min
  • 125 - Using the BCG Matrix to increase the profitability in your Restaurant

    This is a continuation of our 7 step guide to Restaurant Menu Engineering.

    For more information on this podcast, check out our show notes.

    If you liked this episode, please leave a review in iTunes. It really helps us to get the word out and share it on our Facebook page.

    For Free Tools to build your Restaurant business, check out our free tools page. We've helped restaurants around the world build the Restaurant that they always wanted with our tools. Our free booking tool has taken over $25,000,000 in seats booked.

    33 min
  • 124 - Menu engineering for fun and profit

    This is a continuation of our 7 step guide to Restaurant Menu Engineering.

    For more information on this podcast, check out our show notes.

    If you liked this episode, please leave a review in iTunes. It really helps us to get the word out and share it on our Facebook page.

    For Free Tools to build your Restaurant business, check out our free tools page. We've helped restaurants around the world build the Restaurant that they always wanted with our tools. Our free booking tool has taken over $25,000,000 in seats booked.

    33 min
  • 123 - Why Yelp is a Billion Dollar Bully with Kaylie Milliken

    Some of Yelp's business practices are very damaging to Small Businesses and goes against the core mission of helping consumers to find great small businesses.

    We talk to Kaylie Milliken about Yelp and her documentary, Billion Dollar Bully.

    If you haven't seen Billion Dollar Bully, check it out to really understand the impact on small businesses around the world.

    For more information on this podcast, check out our show notes.

    If you liked this episode, please leave a review in iTunes. It really helps us to get the word out and share it on our Facebook page.

    For Free Tools to build your Restaurant business, check out our free tools page. We've helped restaurants around the world build the Restaurant that they always wanted with our tools. Our free booking tool has taken over $25,000,000 in seats booked.

    32 min
  • 122 - The Restaurant Innovation and Creativity Model

    We've talked about Restaurant Creativity and Innovation and we've been working with a lot of creative chefs and innovative Restaurant owners.

    Here is a model that we are developing to help restaurant owners and chefs be more creative and innovate more. It is difficult, but our framework gives you clear examples and some strategies for creativity and innovation that should help you increase the profitability of your Restaurant.

    Listen to the podcast and visit the website for more information on Restaurant Creativity and Innnovation

    For more information on this podcast, check out our show notes.

    If you liked this episode, please leave a review in iTunes. It really helps us to get the word out and share it on our Facebook page.

    For Free Tools to build your Restaurant business, check out our free tools page. We've helped restaurants around the world build the Restaurant that they always wanted with our tools. Our free booking tool has taken over $25,000,000 in seats booked.

    32 min
  • 121 - 7 steps for Menu Engineering in your Restaurant

    We look at Menu Engineering and how it can be applied in a small Restaurant. We show you the easy tips you can use to increase revenue with your menu, and more importantly, how to increase profit with our 7 step process to Menu Engineering.

    Listen to the podcast and visit the website for more information on Menu Engineering.

    For more information on this podcast, check out our show notes.

    If you liked this episode, please leave a review in iTunes. It really helps us to get the word out and share it on our Facebook page.

    For Free Tools to build your Restaurant business, check out our free tools page. We've helped restaurants around the world build the Restaurant that they always wanted with our tools. Our free booking tool has taken over $25,000,000 in seats booked.

    31 min

About Secret Sauce - The Restaurant Marketing Podcast

From the publisher's feed

We discover the ingredients of your Restaurant's secret sauce. SEO, Facebook, Twitter, emails, coupons, yield utilization, USPs, Menu engineering, direct mail, Instagram, partnerships - there are…

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