03.06.2023 - By Ashley Kitchens: Plant-Based Registered Dietitian
"I’m proud to show the world that you can eat well AND affordably while cooking plant-based." As American grocery bills skyrocket, plant-based eaters have an opportunity to save a ton of money. Get ready to take notes y'all! Toni, aka Plant Based on a Budget is here with TONS of tips for you on how to save time and money when eating plant-based. She says with the right plan you can eat for less than $35 per week! Toni Okamoto is the founder of Plant-Based on a Budget, the popular website and ...