Talking points for the January 2020 Smorgasbord include:

• The top five most popular episodes from 2019
• What you can expect to hear on this show in 2020
• Listener questions and feedback including
  • Ideas to get out of a stir fry rut
  • Another take on the value of meal kit delivery services
  • Ways to make your food more flavorful without salt
  • Is making fresh pasta worth it?
  • Just who is this "Roger" guy anyway?

For complete show notes on this episode, visit http://kitchencounterpodcast.com/150

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