Snacky Tunes

By Heritage Radio Network

Every Sunday, Snacky Tunes co-hosts Darin and Greg Bresnitz--brothers since birth, dance music DJ partners, dim sum lovers and whiskey aficionados--explore and celebrate the cultural convergence of mu... more

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FAQs about Snacky Tunes:

How many episodes does Snacky Tunes have?

The podcast currently has 740 episodes available.

Snacky Tunes episodes:

May 25, 2014 Episode 193: Yellerkin
This week, Snacky Tunes features an all music episode. Greg and Darin welcome the Brooklyn-based, indie duo, Yellerkin (Adrian Galvin and Luca Buccellati) to play 3 songs live in the studio. Tune in to hear the guys talk about the band’s history and influences, the evolution of band names, and other stories from SXSW and the road. This program was sponsored by Tekserve.

“Yelling and your kin were two idea that I thought should be together. So, Yellerkin.” [24:00]
–Yellerkin on Snacky Tunes
...more
48min
May 19, 2014 Episode 192: The Gourmand, Caroline Russock, & Colin Self
Today on Snacky Tunes, Dave Lane from The Gourmand, award-winning food and culture journal, comes out to Roberta’s to tell us about his unique magazine with spectacular design. We also have Caroline Russock in the studio, food writer for Philadelphia City Paper who tells us about some of the greatest sandwich spots in Philadelphia. After the break, Colin Self sings some tunes for us and we experience perhaps the greatest moment in Snacky Tunes history. Tune in to hear it all! This program has been sponsored by Fairway Market.
Image from The Gourmand
“Even the content is not about now, it’s timeless stuff.” [11:15]
–Dave Lane on Snacky Tunes
“I don’t pay too much attention to what’s physically happening as much as I almost feel as though there’s this thing of being aggressively neutral in weird ways.” [52:00]
–Colin Self on Snacky Tunes
...more
1h 2min
May 18, 2014 Episode 192: The Gourmand, Caroline Russock, & Colin Self
Today on Snacky Tunes, Dave Lane from The Gourmand, award-winning food and culture journal, comes out to Robertas to tell us about his unique magazine with spectacular design. We also have Caroline Russock in the studio, food writer for Philadelphia City Paper who tells us about some of the greatest sandwich spots in Philadelphia. After the break, Colin Self sings some tunes for us and we experience perhaps the greatest moment in Snacky Tunes history. Tune in to hear it all! This program has been sponsored by Fairway Market. Image from The Gourmand Even the content is not about now, its timeless stuff. [11:15] --Dave Lane on Snacky Tunes I dont pay too much attention to whats physically happening as much as I almost feel as though theres this thing of being aggressively neutral in weird ways. [52:00] --Colin Self on Snacky Tunes
...more
1h 2min
May 11, 2014 Episode 191: Jordana Rothman
On this Mothers Day episode of Snacky Tunes, Greg returns! He and Darin bring in food and drink writer Jordana Rothman. The group discusses everything from the James Beard Awards to Guy Fieri and everything in between. Tune in for this special hour-long interview about women in food, tortillas, the lime shortage, and much more! This program has been sponsored by Tekserve. The think about cooking with tortillas is they need to stay warm. [59:00] --Jordana Rothman on Snacky Tunes
...more
1h 20min
May 11, 2014 Episode 191: Jordana Rothman
On this Mother’s Day episode of Snacky Tunes, Greg returns! He and Darin bring in food & drink writer Jordana Rothman. The group discusses everything from the James Beard Awards to Guy Fieri and everything in between. Tune in for this special hour-long interview about women in food, tortillas, the lime shortage, and much more! This program has been sponsored by Tekserve.
“The think about cooking with tortillas is they need to stay warm.” [59:00]
–Jordana Rothman on Snacky Tunes
...more
1h 20min
May 04, 2014 Episode 190: Peter Kim from MOFAD, & The Range
Today on Snacky Tunes, Darin brings in Peter Kim, executive director of the Museum of Food and Drink in New York City. Peter tells us about his endeavors in establishing MOFAD as a museum on par with other museums in the city dedicated to other topics. Later, musical artist The Range comes in before his performance tonight at Terminal 5, opening for CHVRCHES, and he gives us a quick pre-show performance! Todays program has been sponsored by Fairway Market. One thing that is really great about the Museum of Food and Drink is we can quite literally bake our mission into our food...The dishes themselves embody future exhibits that well have at the museum. [19:15] --Peter Kim on Snacky Tunes
...more
1h
April 27, 2014 Episode 189: Sur De France Festival & Mountain Animation
Nothing goes together better than French wine and electrifying bluegrass music. At least thats what were taking away from this weeks episode of Snacky Tunes. Tune in for a barnburner of an episode as Marianne Fabre-Lanvin of Sud De France previews the upcoming Sud de France Festival! For three weeks, from June 9th to June 30th, foodies, gourmands, oenophiles, Francophiles and those who believe joie de vivre is just as important as breathing will have the unique opportunity to discover the singular delights and culture of Languedoc-Roussillon. Later in the show, busking bluegrass duo Mountain Animation tear the house down with an incredible live performance. I feel more Mediterranean than I do French! [6:00] --Marianne Fabre-Lanvin on Snacky Tunes
...more
1h 3min
April 27, 2014 Episode 189: Sur De France Festival & Mountain Animation
Nothing goes together better than French wine and electrifying bluegrass music. At least that’s what we’re taking away from this week’s episode of Snacky Tunes. Tune in for a barnburner of an episode as Marianne Fabre-Lanvin of Sud De France previews the upcoming Sud de France Festival! For three weeks, from June 9th to June 30th, foodies, gourmands, oenophiles, Francophiles and those who believe joie de vivre is just as important as breathing will have the unique opportunity to discover the singular delights and culture of Languedoc-Roussillon. Later in the show, busking bluegrass duo Mountain Animation tear the house down with an incredible live performance.

“I feel more Mediterranean than I do French!” [6:00]
–Marianne Fabre-Lanvin on Snacky Tunes
...more
1h
April 20, 2014 Episode 188: James Beard Awards & Alice Boman
This week on Snacky Tunes, Mitchell Davis (host of Taste Matters) comes in to talk about the upcoming James Beard Awards, and tells us about how theyve changed since the foundations inception in 1986. Were also joined by Mike Thelin, co-founder of Feast Portland, Jamie Feldmar, managing editor of Serious Eats, and Maison Premieres beverage director Maxwell Britten who tells us how excited he was when he found out his bar was nominated for a 2014 award. Later on, all the way from Sweden we have Alice Boman here to play some beautiful and calming music. This program has been sponsored by Whole Foods Market. [Ikeas] meatballs arent really meatballs. [43:15] --Alice Boman on Snacky Tunes
...more
1h
April 20, 2014 Episode 188: James Beard Awards & Alice Boman
This week on Snacky Tunes, Mitchell Davis (host of Taste Matters) comes in to talk about the upcoming James Beard Awards, and tells us about how they’ve changed since the foundation’s inception in 1986. We’re also joined by Mike Thelin, co-founder of Feast Portland, Jamie Feldmar, managing editor of Serious Eats, and Maison Premiere’s beverage director Maxwell Britten who tells us how excited he was when he found out his bar was nominated for a 2014 award. Later on, all the way from Sweden we have Alice Boman here to play some beautiful and calming music. This program has been sponsored by Whole Foods Market.
“[Ikea’s] meatballs aren’t really meatballs.” [43:15]
–Alice Boman on Snacky Tunes
...more
58min

FAQs about Snacky Tunes:

How many episodes does Snacky Tunes have?

The podcast currently has 740 episodes available.