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Something’s Burning: Wrestle Mania + Restaurant Impossible w/ Robert Irvine + Gail Kim | S5 E17
Power couple Robert Irvine and Gail Kim stop by the kitchen to chat about two of my favorite things… wrestling and food. Robert gives me some culinary tips while I serve up one of HIS ramen recipes, and Gail and I geek out on WWE. We also may or may not have a new side-biz with Guy Fieri.
Follow Robert Irvine:
https://www.instagram.com/chefirvine
Follow Gail Kim:
https://www.instagram.com/gailkimitsme
This episode is brought to you by Shopify. Sign up for a $1 per month trial period at https://shopify.com/burning
This episode is brought to you by Cornbread Hemp. Just visit https://cornbreadhemp.com/BURNING and use promo code BURNING at checkout.
SUBSCRIBE so you never miss a video https://bit.ly/3DC1ICg
Stream LUCKY on Netflix https://www.netflix.com/title/81713944
PERMISSION TO PARTY WORLD TOUR is on sale now: http://www.bertbertbert.com/tour
For all things BERTY BOY PRODUCTIONS: https://bertyboyproductions.com
For MERCH: https://store.bertbertbert.com/
Follow Me!
Facebook: http://www.Facebook.com/BertKreischer
Instagram: http://www.Instagram.com/bertkreischer
YouTube: http://www.YouTube.com/user/Akreischer
TikTok: http://www.TikTok.com/@bertkreischer
Threads: https://www.threads.net/@bertkreischer
X: http://www.Twitter.com/bertkreischer
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CHEESEBURGER RAMEN
Cheese Sauce:
* 2 cups chicken stock
* 1 cup heavy cream
* 1 tbsp soy sauce
* 1 cup shredded cheddar cheese
* 1 tbsp togarashi seasoning
* Salt and pepper to taste
1. Add chicken stock, heavy cream, and soy sauce to pot; bring to a boil
2. Remove mixture from heat and whisk in cheddar
3. Season with togarashi, salt, and pepper
Cheeseburger Ramen:
* 2 tbsp grapeseed oil
* 1 onion, sliced
* 1 lbs ground beef
* 1 tbsp togarashi seasoning
* 1 cup Bok choy, chopped
* 12 oz bunches ramen
* 4 eggs
* 2 TBSP grapeseed oil
* 3 tbsp kimchi
* 1 bunch scallions, sliced
* Salt and pepper to taste
1. In a pan, add grapeseed oil and onions and cook over medium heat
2. Add ground beef. Once browned, add Bok choy. Then season with togarashi, salt and pepper.
3. In a separate sauté pan, add grapeseed oil and eggs. Drop heat to low and cook until eggs are fried.
4. Incorporate beef into cheese sauce
5. Add ramen noodles into a pot of boiling water, cooking for 1 minute.
6. Add ramen noodles to cheese sauce and cook another minute.
7. Place ramen on plate and top with kimchi, cooked egg, and scallions
Non-Dairy Sweet Chili Ramen:
* 2 tsp sweet red chili sauce
* 4 ½ tsp toasted sesame oil
* 3 tbs tamari
* 1 thumb ginger, peeled and minced
* 3 garlic cloves, peeled and minced
1. Combine all ingredients
2. Follow all steps above, substituting the sweet chili sauce for the cheese sauce…
Learn more about your ad choices. Visit megaphone.fm/adchoices
View all episodes
By Berty Boy Productions
3.9
77 ratings
Power couple Robert Irvine and Gail Kim stop by the kitchen to chat about two of my favorite things… wrestling and food. Robert gives me some culinary tips while I serve up one of HIS ramen recipes, and Gail and I geek out on WWE. We also may or may not have a new side-biz with Guy Fieri.
Follow Robert Irvine:
https://www.instagram.com/chefirvine
Follow Gail Kim:
https://www.instagram.com/gailkimitsme
This episode is brought to you by Shopify. Sign up for a $1 per month trial period at https://shopify.com/burning
This episode is brought to you by Cornbread Hemp. Just visit https://cornbreadhemp.com/BURNING and use promo code BURNING at checkout.
SUBSCRIBE so you never miss a video https://bit.ly/3DC1ICg
Stream LUCKY on Netflix https://www.netflix.com/title/81713944
PERMISSION TO PARTY WORLD TOUR is on sale now: http://www.bertbertbert.com/tour
For all things BERTY BOY PRODUCTIONS: https://bertyboyproductions.com
For MERCH: https://store.bertbertbert.com/
Follow Me!
Facebook: http://www.Facebook.com/BertKreischer
Instagram: http://www.Instagram.com/bertkreischer
YouTube: http://www.YouTube.com/user/Akreischer
TikTok: http://www.TikTok.com/@bertkreischer
Threads: https://www.threads.net/@bertkreischer
X: http://www.Twitter.com/bertkreischer
Text Me: https://my.community.com/bertkreischer
CHEESEBURGER RAMEN
Cheese Sauce:
* 2 cups chicken stock
* 1 cup heavy cream
* 1 tbsp soy sauce
* 1 cup shredded cheddar cheese
* 1 tbsp togarashi seasoning
* Salt and pepper to taste
1. Add chicken stock, heavy cream, and soy sauce to pot; bring to a boil
2. Remove mixture from heat and whisk in cheddar
3. Season with togarashi, salt, and pepper
Cheeseburger Ramen:
* 2 tbsp grapeseed oil
* 1 onion, sliced
* 1 lbs ground beef
* 1 tbsp togarashi seasoning
* 1 cup Bok choy, chopped
* 12 oz bunches ramen
* 4 eggs
* 2 TBSP grapeseed oil
* 3 tbsp kimchi
* 1 bunch scallions, sliced
* Salt and pepper to taste
1. In a pan, add grapeseed oil and onions and cook over medium heat
2. Add ground beef. Once browned, add Bok choy. Then season with togarashi, salt and pepper.
3. In a separate sauté pan, add grapeseed oil and eggs. Drop heat to low and cook until eggs are fried.
4. Incorporate beef into cheese sauce
5. Add ramen noodles into a pot of boiling water, cooking for 1 minute.
6. Add ramen noodles to cheese sauce and cook another minute.
7. Place ramen on plate and top with kimchi, cooked egg, and scallions
Non-Dairy Sweet Chili Ramen:
* 2 tsp sweet red chili sauce
* 4 ½ tsp toasted sesame oil
* 3 tbs tamari
* 1 thumb ginger, peeled and minced
* 3 garlic cloves, peeled and minced
1. Combine all ingredients
2. Follow all steps above, substituting the sweet chili sauce for the cheese sauce…
Learn more about your ad choices. Visit megaphone.fm/adchoices
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