Michael from Rail Trail Flatbread Company shares his journey of starting and growing his restaurant business. He talks about the community aspect of his business and how they strive to make everyone feel welcome. The menu consists of flatbread pizzas with unique toppings, as well as salads, wings, burgers, and a wide selection of craft beers.

Chapters

00:00 Introduction and Overview of Rail Trail Flatbread Company

09:46 The Rail Trail Experience: Community, Menu, and Atmosphere

16:25 Staying True to Their Own Style of Flatbread Pizza

38:01 Open Book Management

45:11 Challenges and Rewards of Being a Business Owner

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