Georgina Terrana is the founder and creator of Roho Bure (@roho_icecream), a dairy-free, gluten-free, sugar-free and vegan ice cream company from Western Australia. Starting her company in a garage in South Fremantle, Georgina has grown Roho Bure into a successful delicious and decadent dessert experience-with a touch of style. She joins me on this episode of the podcast to discuss her outlook on entrepreneurship and how you can stay motivated during the lockdown.

We chat about:

- Georgina’s Entrepeurial journey

- How you can take action on starting your business/ growing your ideas

- The truth about “failing” in life

- The connection between personal and business growth

- Some of the ways you can stay motivated during the lockdown

- And, the benefit of letting your emotions out

Connect with the Georgina on:

Facebook: https://www.facebook.com/rohobure/

Instagram: https://www.instagram.com/Roho_icecream/

https://www.rohobure.com/

Connect with me on:

- Instagram: https://www.instagram.com/stateshifters/

- Facebook: https://www.facebook.com/stateshifters/

https://www.stateshifters.com/

And don’t forget to join my Facebook group: ‘Reprogramming Your Mind With Meditation'

https://www.facebook.com/groups/228660538214023/