Louisiana Eats

St. Tammany Taste Quick Bites: Jeremy & Allysa Reilly of Restaurant Cote and the Maple Room


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St. Tammany Parish is filled with family owned and family focused businesses, which exactly describes Restaurant Cote and the Maple Room in Olde Towne Slidell. Chef Jeremy Reilly and his wife Allysa opened their family business almost ten years ago and while growing the restaurant, grew their own family as well, adding two children to the Reilly family mix. Chef Jeremy’s food has deep roots in traditional French cuisine with distinctively Louisiana accents. The Maple Room and Restaurant Cote are favorite gathering places for parade watching or any special activity centered in Olde Towne Slidell. From August 1st through September 15th Restaurant Cote offers a special Tammany Taste of Summer menu featuring a three-course dinner for Two, priced at just $39.99 with delicious choices like Shrimp with a Cognac Cream Reduction, Louisiana Frog Legs Bordelaise, Blackened Drum with a Southern Pecan Beurre Blanc and everyone’s favorite Bananas Foster Bread Pudding for dessert.Over fifty St. Tammany businesses are participating this year delivering delicious deals on dining, hotel stays, exciting attractions and more. With your Tammany Taste of Summer pass, every time you check in at a participating establishment you get closer to winning. The first 150 people to redeem at 5 or more businesses wins a coaster set from local artist, Christina Pappion - and there’s a grand prize for the top summer pass participant. One lucky winner will choose from a boat tour on the Tchfuncte River or dinner for four at a participating Tammany Taste of Summer restaurant. To learn more and sign up for your own pass visit www.tammanytaste.com.
For more of all things Louisiana Eats, be sure to visit us at PoppyTooker.com.
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Louisiana EatsBy Poppy Tooker

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