Randy Stancik, General Manager of Skydeck Chicago, joins Steve to talk about the Skydeck experience, including their interactive museum and “The Ledge”. To learn more, feel free to visit www.theskydeck.com.

August 24th is National Waffle Day, and to celebrate, Lawrence Kreymer of Chicago Waffles joins Steve Dale. The two talk about the history of waffles, how Chicago Waffles got its start, and some of their specials, such as the “Wonut”.

Joey Morelli, the owner of Max’s Deli in Highland Park, is currently in Ukraine, cooking for soldiers and refugees. He joins Steve Dale from the city of Stryi to talk about what kind of food he has been making, the current state of Ukraine, and what brought him there. To learn more about Joey, and his charity, visit www.joeysfoodfight.com.

Vicki Santo joins Steve Dale to discuss the Ron & Vicki Santo Diabetic Alert Dog Foundation and why it is so important to spread awareness of these life-saving dogs. The two also recount stories of the late Ron Santo.

August 6th would have been Lucille Ball’s 112th birthday. To celebrate, her secretary, Wanda Clark, is back with Steve Dale to talk about the longevity of I Love Lucy and why the program is still so relevant today. Wanda also discusses what it was like to be Lucille Ball’s secretary and how she got the job. Additionally, she shares many interesting stories from the show and answers questions from WGN Radio listeners.

Yaegel T. Welch joins Steve Dale to discuss his role as Tom Robinson in the upcoming production of To Kill a Mockingbird at the CIBC Theatre in Chicago. The play runs August 8th through August 13th. In this interview, Yaegel discusses what it is like to work with Richard Thomas as well as his start in Broadway as an understudy.

Navy Pier is one of Illinois’ top tourist destinations. Director of Communications & Public Relations for Navy Pier Felicia Bolton joins Steve Dale to discuss some exciting events coming soon! To learn more about upcoming events and programs, visit www.navypier.org.

General Manager Nathan Steen joins the show to highlight Steve Dale’s restaurant of the week, The Oakville Grill & Cellar. The Oakville Grill & Cellar features a farm and ranch inspired menu, along with a wide array of wine options. The restaurant is located on 163 North Green Street in Chicago. To learn more about The Oakville Grill & Cellar’s menu and hours feel free to visit www.theoakville.com.

Director John Scheinfeld joins Steve Dale to talk about his upcoming documentary, Reinventing Elvis, the ’68 Comeback. John discusses the differences between his documentary and other films, what inspired him to create it, and the influence that Elvis had on the music industry. The documentary premieres August 15th on Paramount+.

Choose Chicago’s Jason Lesniewicz is back with Steve Dale to highlight events coming to the city of Chicago. Listen to learn about upcoming concerts, festivals, shows and more!