What is a bioengineered food? If you don't know, Dr. Chet Zelasko will explain on this addition of Straight Talk on Health

Exactly what are the USDA guidelines for dietary intake? Dr. Chet Zelasko lets us know and looks into the recommendations on this episode of Straight Talk On Health

This episode continues the thought from our last episode on exercise. We’re looking at exercise that can reduce our risk of cardiovascular disease and cancer. How much is enough to be reduce that risk? Dr. Chet Zelasko explores this topic on this edition of Straight Talk on Health.

I'm sure that you've heard of the expression less is more. Could less exercise than we've been taught actually reduce the risk of cardiovascular disease and hypertension? Sounds all wrong but Dr. Chet Zelasko will tell you what he found out on this edition of Straight Talk on Health

Omega-3 Fatty Acids have been in the health research news. Could that tuna fish sandwich help reduce your risk of chronic kidney disease? Could those sardines help your lungs? Dr. Chet Zelasko looks at the research of Omega-3 Fatty Acids on today’s Straight Talk on Health

Keto diets are all the rage nowadays, but is there a dark side to going Keto? Dr. Chet Zelasko looks this topic on this edition of Straight Talk on Health

Is the food we eat dangerous to our health? We know about ultra-processed foods but are there poisons in our food supply? That’s what the documentary Poisoned suggests. Dr. Chet Zelasko gives his take on the movie on this edition of Straight Talk on Health

Dr. Chet Zelasko has made the decision to go back to jogging and running after a complete knee replacement. He turned to the research to help make his decision. He’ll let you know what he found out on this edition of Straight Talk on Health

Did you know that we lose calories every day in our stool? Today on Straight Talk on Health Dr. Chet Zelasko reviews the latest research that gives us the scoop on poop

Ultra-processed foods are in health news because of a couple of recent studies. Is ultra-processed food bad for us? If so, why or why not? Dr. Chet Zelasko dives into the research to answer those questions on this edition of Straight Talk on Health