From the Air Force to managing turf equipment at a 36-hole Pennsylvania resort, Nemacolin’s Kayla Kipp demonstrates a zest for fixing things and raising awareness for the side of the industry she represents.
Ever listen to a podcast with somebody who named his daughter after a famous golf course architect? Get ready to hear why the profession means so much to Garrett Gill and why he’s still enjoying every project he lands.
Greg Brandriet worked on turf for more than 20 years, the last 12 at Elkhorn Ridge Golf Club in the Black Hills of South Dakota. Today, though, Greg is traveling the country with his wife and their two sons. They sold most of their belongings, moved into an RV, and have never looked back.
Second-generation superintendent Peter J. Rappoccio describes growing up on a golf course, why Concord (Massachusetts) Country Club is a special place and how his team’s maintenance practices continue to evolve.
Trent heads up to New England to chat with Worcester Country Club equipment and facilities manager Nick Bonasoro about transitioning from public to private courses, keeping equipment clean and grinding techniques.
Trent heads up to New England to chat with Worcester Country Club equipment and facilities manager Nick Bonasoro about transitioning from public to private courses, keeping equipment clean and grinding techniques.
Guy Cipriano and summer editorial assistant Cassidy Gladieux log on to talk #TurfTwitter, and California correspondent Judd Spicer explores the current rise of the putting course.
Guy and Matt go their separate ways visiting superintendents and courses in Kansas City. They were both thoroughly impressed by what they saw. Plus, a 40-yard dash competition on NFL turf. And, of course, a little BBQ discussion.
Corteva Agriscience Midwest turf & ornamental territory manager Dr. Jared Hoyle joins us for a conversation about thistle — and how you can handle it — in the first episode of a new podcast series all about turf weeds.
33 min
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