Telegraph TV: 10 Minutes to Table episodes:

• September 08, 2008Caesar salad with chicken, lettuce and croutons

  Xanthe and Bill cook a Caesar salad with chicken, lettuce and croutons

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• September 02, 2008Courgette pancakes with corn on the cob and creme fraiche

  Xanthe and Bill cook Courgette pancakes with corn on the cob and creme fraiche

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• August 26, 2008Lamb kebab skewers with cooked tomatoes and courgettes

  Xanthe and Bill cook home made lamb kebabs for students

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• August 19, 2008Rainbow trout with thyme, pine nuts and garlic spinach

  Xanthe and Bill serve trout with pine nuts and spinach

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• August 12, 2008Parmesan chicken with ,courgettes, dill and tomato sauce

  Xanthe and Lloyd cook chicken with courgettes, tomato and Quinoa

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• August 05, 2008Fresh tuna salad nicoise with tapenade dressing

  Xanthe and Lloyd create a tuna salad topped with pheasant's egg

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• June 18, 2008Pea and Herb Frittata

  Loyd and Xanthe serve up pea

  and herb frittata.

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• June 18, 2008Rare beef with a radish, cress and pea salad

  Loyd and Xanthe serve up rare beef with a radish, cress

  and pea salad.

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• June 10, 2008Rose veal accompanied by thyme-scented polenta

  Loyd and Xanthe serve up rose veal accompanied by

  thyme-scented polenta.

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• June 04, 2008Spring Lamb with Jersey Royal potatoes

  Loyd and Xanthe serve up lamb with Jersey

  Royals.

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