E1313

Aidan Donnelly, Head of Equities, Davy explains what the collapse of banks could mean for interest rate futures. Always lucid.

Erica Sheehan, Homespun & Ger Devin, West Cork Biscuits & Gavin Cassidy, Porter and Nash are Supervalu Food Academy winners. They give the secrets of their succcess. They're so good they're coming back again onto That Great Business Show.

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From E130 of That Great Business Show we bring you Proveye, with a technology that may transform the lives of crop growers around the world. There are opportunities here for those in agriculture, who sell agtech machinery and who invest in agtech. Have a listen, give Jerome a shout and tell him TeamGBS sent you.

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Years of academia (and pieces of paper to prove it) led to a Eureka! moment when NovaUCD based Proveye co-founder, Jerome O'Connell, brought together various pieces of knowledge to develop a software that can micro-analyse, from a drone, what's on the ground below. For example, how good the vineyard crop is, or if plants have heated up too much internally or whether the best grasses are planted in the best areas. The company has raised cash, is recruiting and has big, big plans for the US market. The software may have other applications your business could use.

Marguerite and David Lawlor, co-founders of Watermark Coffee that owns the Green Ocean label, wants your company to buy their Ireland roasted coffee so they can plant 180 hectares of ocean grass in Mayo's beautiful Clew Bay, so native oysters can survive. Both are accountants who frit met in KPMG, but that might not be allowed anymore? We bring you every aspect of business on That Great Business Show.

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Business Bites, the best bits of That Great Business Show, E129.

Gary Wickham, founder, MagrowTec, magnetising world farming.

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Why 10,000 businesses are attending 800 LEO run Enterprise Week events.

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MagrowTec is addressing a massive worldwide caused by drifting of pesticide sprays that as well as making delivery inefficient means it can also lead run off of the chemicals into water courses. And that's only one of co-founder Gary Wickham's uses for the technology....

Also, Tom Rooney, head of enterprise at Dublin South LEO explains why 10,000 business owners and wannabe entrepreneurs are heading for some of the 300 events at National Enterprise Week.

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Musician turned entrepreneur introduces the award winning MyGug, the egg that creates cooking gas from your food waste. She says it's unlike most any other anaerobic digester and it allows food businesses, particularly restaurants, to up their green credentials, whilst using gas from waste to cook the next meals. She's looking for global partners.

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There are 4,000 haulage businesses in Ireland. There won't be soon. They're about to consolidate.

Corporate Finance 'Deal of the Year' maker Jason Bradshaw, Partner with JPA Brenson Lawlor, explains how to make your business more valuable.

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Conor Skehan, academic turned entrepreneur explains how greedy owners are destroying their own retail businesses and killing our main shopping streets. He also highlights 'Public Space Theft' where pubs, bars and restaurants are 'stealing' public pathways and open spaces.

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SME are unproductive and sorely need a 'kick in the pants', according to Conor Skehan,

SME's get in their own way, he claims and explains that business owners can be too greedy, trying to have their cake and eat it, that militates against a town or village being better for business. This applies to towns and villages right across the country.

He references 'public space theft', where pubs/restaurants to 'take' public property in front of their businesses.

His 'hire in a heartbeat' is entrepreneur Nicola Byrne, a woman he likes so much he recently married her!

Fiona Kelleher, founder of MyGug, based in Clonakilty, that turns food waste into cooking gas. Massive Fiona went through a massive pivot, from singing to selling her egg shaped anaerobic digester (designed by her husband, Ciaran Coffey) that has won awards and is selling internationally. She's raising €1 million to grow the business further internationally.

Her 'hire in a heartbeat' could be Deborah Meaden, but she wants Neven Maguire to join her team.

Corporate Finance Partner at JPA Brenson Lawlor, Jason Bradshaw, talks about how to increase the value of your business, if you're amongst the 4,000 haulage businesses across the country. If you're in that sector this is essential listening.

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