We couldn't leave it sitting on 19 episodes for season one, our OCD wouldn't allow it! So, here's episode 20 where we look back on some of our favourite moments from Season 1 including Paulie Patterson's finger eating, Ken Van Mackelbergh's BBQ ethos and Matt Melville's guide to getting the most out of Meatstock! 

Also, Noel's Beach BBQ guide, turkey cooks and what's coming up in the comp world here in NZ! 

Surely the best way to see off 2020! Barbecue Base!

For the best BBQ podcasts make sure you check out https://blog.feedspot.com/barbecue_podcasts/ 

“Sound effects obtained from https://www.zapsplat.com“