Hour 1:

Ray Lampe, AKA Dr. BBQ, joins me to recap his time on the “Chopped” sow that just wrapped up this past weekend.  Ray is certainly no stranger to TV…I will get his take on how this experience compared to his other TV apperances.  Ray is also moving on to the regional round of the Sam’s Club BBQ Tour that will take place in Hendersonville, TN on September 22, 2012.

Regular contributor to the show, writer of the “Grill Grrrl” blog Robyn Lindars, joins me to talk about her experience on the “Chopped” show as well.  Just like Ray, Robyn was also on this TV show…she will tell us what kind of time she had on this effort and if she would do it again.

Hour 2:Executive producer of the BBQ Pitmaster series, John Markus, joins me to hit all of the newest and most important information regarding the new season of BBq Pitmasters.  John will be answering any and all questions you have.  Feel free to call in or email them to me and I will ask him your questions.  John also has a documentary, “The Kings of BBQ Barbecue Kuwait”, that has recently been accepted into the Trimedia Film Festival in Fort Collins, CO September 9, 2012.  John will give us some background on the film and what it means to him to have this effor be eneted in to this film festival.

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The BBQ Guru

Fred’s Music & BBQ

Steven DiFranco Jewelers

Butchers BBQ

BBQ Institute

BBQ’rs Delight Wood Pellets

Green Mountain Grills

Hour 1: Pitmaster of 4:20 Q, Jeff Reeder, joins me to talk about their big win this past weekend at the Pittsburgh, PA Sam’s Club local qualifier. He will recap the cook and give us a little background on his team…maybe a few…

Hour 1:

Pitmaster of 4:20 Q, Jeff Reeder, joins me to talk about their big win this past weekend at the Pittsburgh, PA Sam’s Club local qualifier. He will recap the cook and give us a little background on his team…maybe a few secrets as well.

Regular contributor to the show, writer of the Washington Post Smoke Signals blog Jim Shahin, joins me on the show to talk Chicago style BBQ. Jim will also give us some insight in to an industry legend, Steven Raichlen, whom he sat down with a few weeks back.

Hour 2:

Fan favorite and creator of the most heavily trafficked bbq and grilling website Amazing Ribs, Meathead Goldwyn, joins me to hit some bbq myths and debunk them once and for all. The biggest myth we will cover tonight is the old stand by “If you’re lookin’…you’re not cookin’!!” Tune in for what is always a very entertaining and educational 2 segments of the show.

PLEASE SUPPORT THE SHOW SPONSORS

The BBQ Guru

Fred’s Music & BBQ

Steven DiFranco Jewelers

Butchers BBQ

BBQ Institute

BBQ’rs Delight Wood Pellets

Green Mountain Grills

 

Hour 1: Justin McGlaun from Lucky’s Q joins me to recap their win at the Sam’s Club Tour Regional event in Rockford, IL this past weekend.  I will also see how they got in to competition BBQ and what they think their chances…

Hour 1:

Justin McGlaun from Lucky’s Q joins me to recap their win at the Sam’s Club Tour Regional event in Rockford, IL this past weekend.  I will also see how they got in to competition BBQ and what they think their chances are of winning the final event in Bentonville!

Stan Hays, Co-Founder of Operation BBQ Relief, joins me to talk about OPB winning the award for Disaster Relief in the Midwest given to them by the Classy Awards.  Stan will also talk about OPB and what their mission is…and give us info on how YOU can help out if needed!

Hour 2:

We continue with the competition BBQ Round Table.  Last week we hit brisket…tonight we plow in to chicken with 3 of the top chicken cooks in KCBS.  Bob Roberts of 2 Old Men & A Grill, Dennis Keck of 4 Smokin’ Butts and Dan McGrath of 3-Eyz BBQ join me to talk chicken from start to finish.

 

PLEASE SUPPORT THE SHOW SPONSORS

The BBQ Guru

Fred’s Music & BBQ

Steven DiFranco Jewelers

Butchers BBQ

BBQ Institute

BBQ’rs Delight Wood Pellets

Green Mountain Grills

Hour 1: Michael McDearman joins me to talk about what he does on the Sam’s Club Tour.  If you have been to a Sam’s contest, you have seen Michael doing the “Grill Master Tour” portion for the public.  Mike will talk about the…

Hour 1:

Michael McDearman joins me to talk about what he does on the Sam’s Club Tour.  If you have been to a Sam’s contest, you have seen Michael doing the “Grill Master Tour” portion for the public.  Mike will talk about the gig and what he looks to do at each stop of the tour.  Michael also makes a brand of cookers called Featherbrook Smokers that he will tell us about as well. 

Hour 2:

The very top of the second hour reprises the competition BBQ Roundtable.  Always one of the most listened to and demanded for segments of the show, we tackle brisket with the top 3 brisket cooks in the KCBS.  Pitmasters from QUAU, Big T’Z Q Cru andLittle Pig Town join me to go over their brisket technique from start to finish.  You won’t want to miss this one!!

Hour 1: His last apperance didn’t go over too well on the technical side, so we try again with Sam The Cooking Guy. Host of The Sam Livecast, Sam Zien joins me to talk about the most essentials to have in your kitchen,…

Hour 1:

His last apperance didn’t go over too well on the technical side, so we try again with Sam The Cooking Guy. Host of The Sam Livecast, Sam Zien joins me to talk about the most essentials to have in your kitchen, tells about a few of his recent recipes and will give us a behind the scens look at cooking on TV. Be sure to watch Sam’s show every Monday, Wednesday and Thursday at 9pm EST…it’s one of the best shows on TV/Internet…whatever!

Hour 2:

The second hour of the show finds monthly guests Derrick Riches and Scott Roberts checking in. First, Derrick will talk about some new items for us to consider purchasing this summer…we will also talk about the proper spelling of the word Barbecue, BBQ, Bar-B-Q…etc.

Closing the show is Scott Roberts…my expert sauce a rub reviewer. Scott will have 3 new items to tell us about, he will rate them and also give us the info to purchase if it sounds good.

Hour 1: Pitmaster of the Pellet Envy competition team, Rod Gray, joins me. We will hit number of topics to include the MLB All-Star game, his cooking classes, his return to the competition circuit and the health of his wife Sheri…plus many other…