Episode 201 Taking you back to 11/01/2011 – Folks, there have been some classic moments on this show…there are plenty of classic moments I don’t even remember.  However, this isn’t one of those…in fact, this particular segment which you will hear on Friday…

(November 2, 2021 – Hour Two) 10:14pm: The first Tuesday of the month in the 2nd hour brings a visit from one of the biggest YouTube (and TV) personalities around, Sam the Cooking Guy. Sam and I will talk bout his recent video utilizing the…

(November 2, 2021 – Hour One) 9:14pm: Opening November with a BANG…and there will be plenty of turkey talk over the next few weeks as we gear up to make sure you have the best holiday yet! First up, is the pitmaster of Swine Life…

Episode 200 A special show that breaks the format of what you have come to know and love as The Best Moments Show…like ep 100, this is where Jon, EP of the show, interviews me about some topics…A break from the normal flow…

(October 26, 2021 – Hour Two) 10:14pm & 10:35pm – The Embedded Correspondents and I will start this monthly segment off by giving you a bunch of “100% Assurity Picks”. Many of these came from listeners who wanted to get our take on certain…

(October 26, 2021 – Hour One) 9:14pm: New 2021 BBQ Central Show Guest Hall of Fame member, Tim Mikeska of Mikesaka Brands, joins me again to talk about the life changing experience of becoming a HOF member. After we talk about that, we will dive…

Episode 199 October 10, 2017 – We have been heavy on the Smoked Cream Cheese trend which is all over social media recently. Well, back in 2017, there was another huge social media trend that was sweeping the nation! Remember a thing called…

(October 19, 2021 – Hour Two) 10:14pm – Starting off the 2nd hour is the creator of the Hardcore Carnivore brand of products and quarterly guest, Jess Pryles! Aside from making some really great rubs and other BBQ products, she is a prolific recipe creator! All…

(October 19, 2021 – Hour One) 9:14pm: Steven Raichlen, BBQ Hall of Fame’er and BBQ Central Show Guest Hall of Fame’er and creator of Barbecue Bible, joins me for his regular monthly segment. Tonight we will discuss the beginnings of his 2022 Project Fire taping that…

Episode 198 October 16, 2012 – Featuring Mike McCloud, the CEO and President of MMA Creative and, of course, the founder/creator of The World Food Championships…and on this night we were talking about the 2nd season of the then Sam’ Club National BBQ…