(February 5, 2019 - Hour 2)
In the 2nd hour, I will be joined by first time guest and part of the "Mr. Brisket" brand, Hank Kornblut. A few weeks ago Hank made a post on social media about this whole dry aging thing being over-blown. Meat doesn't need to have a "stink" to it in order to be considered "good"...I will take him to task on this matter. We will also learn about Mr. Brisket and what they offer...they also happen to be located RIGHT HERE in Cleveland, Ohio!
Closing the show tonight is the "Meat Maven", Annella Kelso, from Snake River Farms. Annella is going to unveil the 2019 SRF Brisket Challenge locations as well as talk about how 2018 went for the brand. We will also go over the 180 club winners and, finally, we will cover some great new products that SRF is offering to the consumer!
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