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Have you ever had a meal change your life? Change how you view the world? I have, and this is that story. Plus a few simple recipes for very delicious and authentic Italian food.
Find the written post at https://www.chefsnotes.com/authentic-italian-meal/
@chefbenkelly
In today's episode of Food In Five we look at my favourite way to make roast beef and how you can make it perfectly every time.
For the written version of this episode and recipe go to chefsnotes.com/roast-beef.
Find me everywhere @chefbenkelly
In this episode of food in five we take a look back at what we've all learned over the past few weeks of my free basic cooking course. If you'd like to read all the posts and find all the recipes you can do so here.
Have a great day everyone.
@chefbenkelly
In this episode of Food In Five we finish up the Basic Things Everyone Should Be Able To Cook portion of the Free Basic Cooking Course. Specifically, we talk about burgers, chilli, meatloaf, and shepherd's pie.
You can find the full written post and recipes right here.
chefsnotes.com
@chefbenkelly
Today, in the continuation of my free basic cooking course we look at part two of basic things that everyone should be able to cook. Specifically, we talk about fish and pasta. Let's get to it.
You can find the full written post along with recipes here.
@chefbenkelly
Today we talk all about a few basic things that everyone should be able to cook. We will look at potatoes, rice, roasted chicken, pork chops and steak.
Today we talk all about salads. How to make it, different kinds of it, and best practices for it.
Today we talk all about soup. How to make it, different kinds of it, and best practices for it.
You can read the full post and find recipes at chefsnotes.com/understanding-soup.
Follow me on Instagram, Facebook, and Twitte @chefbenkelly
In the last Food and FIve Episode of 2020 we talk about some basic cooking techniques you should know and how to use them. This is part of my Free Basic cooking course series. Have a great Christmas and a Happy New Year everyone, I'll see you in 2021.
chefsnotes.com
@chefbenkelly
In this episode of Food In Five we are going to break down common cuts of meat, chicken and fish to help you gain a better understanding of what you're looking at at the grocery store.
chefsnotes.com
@chefbenkelly
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