The Connected Table Live

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The Connected Table Live episodes

January 06, 2021 Saru Jayaraman, One Fair Wage
As President of One Fair Wage & Director of the Food Labor Research Center at University of California, Berkeley, Saru Jayaraman has spent 20+ years organizing and advocating for raising wages and improved working conditions for restaurant and other service workers. In 2020, One Fair Wage issued a report on increased sexual harassment against tipped restaurant workers during the pandemic, underscoring a call for change. Jayaraman was named a Champion of Change by the White House in 2014.

The Connected Table Live Radio Show is broadcast live at 2pm ET Wednesdays on W4CY Radio (www.w4cy.com) part of Talk 4 Radio (www.talk4radio.com) on the Talk 4 Media Network (www.talk4media.com). This podcast is also available on Talk 4 Podcasting (www.talk4podcasting.com).

Become a supporter of this podcast: https://www.spreaker.com/podcast/the-connected-table-live--1277037/support.
42 min
January 05, 2021 Georges Lorentz, Gustave Lorentz, Alsace
Georges Lorentz, 7th generation & president at Maison Gustave Lorentz, discusses his family's history and Alsace culture, cuisine and wines. Crémant d’Alsace sparkling wines and Alsace grands crus like Riesling and Pinot Gris offer versatile year-round pairings, from classic choucroute and onion tart to Asian curries, spicy salads and ceviches. Gustave Lorentz practices organic & biodynamic viticulture, resulting in fresh, elegant wines with a sense of place. Great finds! www.gustavelorentz.com

The Connected Table Live Radio Show is broadcast live at 2pm ET Wednesdays on W4CY Radio (www.w4cy.com) part of Talk 4 Radio (www.talk4radio.com) on the Talk 4 Media Network (www.talk4media.com). This podcast is also available on Talk 4 Podcasting (www.talk4podcasting.com).

Become a supporter of this podcast: https://www.spreaker.com/podcast/the-connected-table-live--1277037/support.
28 min
December 18, 2020 Dr. Laura Catena, Bodega Catena Zapata
Vintner, physician, mom and "the face of Argentine wine" all refer to Dr. Laura Catena, managing director for her family's winery, Bodega Catena Zapata, and founder of the Catena Institute of Wine. She talks about her dual life on two continents both as a preeminent wine producer and working as an emergency room doctor. Catena discusses the family's approaching to selecting vineyards, researching clonal varieties of Malbec and helping to establish this grape as the star of Argentina's wines.

The Connected Table Live Radio Show is broadcast live at 2pm ET Wednesdays on W4CY Radio (www.w4cy.com) part of Talk 4 Radio (www.talk4radio.com) on the Talk 4 Media Network (www.talk4media.com). This podcast is also available on Talk 4 Podcasting (www.talk4podcasting.com).

Become a supporter of this podcast: https://www.spreaker.com/podcast/the-connected-table-live--1277037/support.
28 min
December 11, 2020 Lanson's Hervé Dantan + Victory Cheese
Celebrating 260 years in 2020, Lanson Champagne has served as the official champagne for Britain's Royal Court since 1900 and is the official Champagne for Wimbledon tennis. Cellarmaster Hervé Dantan discusses Lanson's heritage and signature cuvees. Planet Cheese Editor Janet Fletcher has curated a selection of artisan American cheese boxes for Victory Cheese, a great gift idea that supports smaller creameries. Fletcher discusses serving cheese and pairing with champagne www.victorycheese.com

The Connected Table Live Radio Show is broadcast live at 2pm ET Wednesdays on W4CY Radio (www.w4cy.com) part of Talk 4 Radio (www.talk4radio.com) on the Talk 4 Media Network (www.talk4media.com). This podcast is also available on Talk 4 Podcasting (www.talk4podcasting.com).

Become a supporter of this podcast: https://www.spreaker.com/podcast/the-connected-table-live--1277037/support.
52 min
December 04, 2020 Niagara's Cindy West, Dani Nierenberg
We visit the Niagara (NY) Wine Trail with Cynthia West-Chamberlain , who celebrates the 10th anniversary of her founding Black Willow Winery. Winner of numerous accolades for her wines, mead and business acumen, West discusses her journey from tech executive to vintner. Daniele (Dani) Nierenberg, cofounder of Food Tank, addresses global food insecurity and food waste. Nierenberg is the 2020 recipient of the Julia Child Award.

The Connected Table Live Radio Show is broadcast live at 2pm ET Wednesdays on W4CY Radio (www.w4cy.com) part of Talk 4 Radio (www.talk4radio.com) on the Talk 4 Media Network (www.talk4media.com). This podcast is also available on Talk 4 Podcasting (www.talk4podcasting.com).

Become a supporter of this podcast: https://www.spreaker.com/podcast/the-connected-table-live--1277037/support.
49 min
November 26, 2020 Tara Teaspoon & Erin Jeanne McDowell
Who doesn't the scent of fresh-baked pie? Food52 Baking Expert Erin Jeanne McDowell discuss the art and techniques for pie baking, from "The Book of Pie." Curious about crust? Looking for phenomenal filling ideas, both sweet and savory? McDowell has you covered. In her first cookbook, "Live Life Deliciously," Tara Bench (a.k.a. Tara Teaspoon, also the name of her popular food blog) shows readers how to apply creative twists and global flavors to everyday home cooking.

The Connected Table Live Radio Show is broadcast live at 2pm ET Wednesdays on W4CY Radio (www.w4cy.com) part of Talk 4 Radio (www.talk4radio.com) on the Talk 4 Media Network (www.talk4media.com). This podcast is also available on Talk 4 Podcasting (www.talk4podcasting.com).

Become a supporter of this podcast: https://www.spreaker.com/podcast/the-connected-table-live--1277037/support.
52 min
November 20, 2020 Wine & The White House + Giovanni Mazzei
Wine has played a fascinating diplomatic role in the U.S. White House, from state dinners to giving toasts. Author Frederick J. Ryan Jr. compiled extensive historical information, photos and menus in his book, "Wine and The White House: A History." Italy's Mazzei family dates to the 1400s in Tuscany and today owns three estates: Castello Fonterutoli (Chianti Classico), Belguardo (Maremma) Zisola (Sicily). Giovanni Mazzei, 25th generation family member, discusses the Mazzei history and wines.

The Connected Table Live Radio Show is broadcast live at 2pm ET Wednesdays on W4CY Radio (www.w4cy.com) part of Talk 4 Radio (www.talk4radio.com) on the Talk 4 Media Network (www.talk4media.com). This podcast is also available on Talk 4 Podcasting (www.talk4podcasting.com).

Become a supporter of this podcast: https://www.spreaker.com/podcast/the-connected-table-live--1277037/support.
52 min
November 12, 2020 Chef Dan Kluger/Virginia Vintner Jim Law
Considered the chefs' chef, Dan Kluger, owner of Loring Place restaurant in New York City, shares his thoughts on balancing flavor, texture and color in dishes. His cookbook is "Chasing Flavor" (Houghton Mifflin Harcourt). Jim Law, founder of Linden Vineyards, has been called the godfather of Virginia wines. He shares what inspired him to start his winery in the early 1980s. Linden Vineyards in northern Virginia produces single estate wines from Chardonnay, Sauvignon and Bordeaux variety reds.

The Connected Table Live Radio Show is broadcast live at 2pm ET Wednesdays on W4CY Radio (www.w4cy.com) part of Talk 4 Radio (www.talk4radio.com) on the Talk 4 Media Network (www.talk4media.com). This podcast is also available on Talk 4 Podcasting (www.talk4podcasting.com).

Become a supporter of this podcast: https://www.spreaker.com/podcast/the-connected-table-live--1277037/support.
55 min
November 10, 2020 The Beaujolais Wine Route By Appellation
Discover the Beaujolais Wine Route, 85 miles of bucolic scenery with picturesque villages, historic landmarks, casual bistros and hundreds of wine estates, many open to the public. Beaujolais is divided into 12 AOCS: Beaujolais and Beaujolais-Villages to the south and 10 smaller crus. Considered the gems of Beaujolais wines, the crus include: Brouilly, Côte de Brouilly, Fleurie, Chenas, Chiroubles, Régnie, Julienas, Morgon, Moulin-A-Vent, and St. Amour. Each is unique.
www.beaujolais.com

The Connected Table Live Radio Show is broadcast live at 2pm ET Wednesdays on W4CY Radio (www.w4cy.com) part of Talk 4 Radio (www.talk4radio.com) on the Talk 4 Media Network (www.talk4media.com). This podcast is also available on Talk 4 Podcasting (www.talk4podcasting.com).

Become a supporter of this podcast: https://www.spreaker.com/podcast/the-connected-table-live--1277037/support.
9 min
November 10, 2020 Explore Beaujolais’ Diversity & Terroir
Gamay, the red grape of Beaujolais, produces refreshing wines that burst with juicy strawberry, blackberry and black cherry flavors and essences. Comprised of 12 AOCs, Beaujolais wine styles differ slightly based on location, soil, elevation and climate! Wines among the 10 Beaujolais crus can range from softer, perfumed reds to enjoy with charcuterie and lighter fare to more plush and structured styles with aging potential, ideal for roasted chicken and braised meats. www.beaujolais.com

The Connected Table Live Radio Show is broadcast live at 2pm ET Wednesdays on W4CY Radio (www.w4cy.com) part of Talk 4 Radio (www.talk4radio.com) on the Talk 4 Media Network (www.talk4media.com). This podcast is also available on Talk 4 Podcasting (www.talk4podcasting.com).

Become a supporter of this podcast: https://www.spreaker.com/podcast/the-connected-table-live--1277037/support.
8 min

About The Connected Table Live

From the publisher's feed

Food and beverage industry insiders Melanie Young and David Ransom connect you to leaders and legends in wine, spirits, food and hospitality as they travel the world. Hear from vintners,…