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Part 2 of a discussion about the Specialty Coffee Association and the recent Coffee Expo in Boston, including a interview with SCA's Stephen Morrissey live from the chaos of the show floor. Mark and Todd also talk about some of the brewing and roasting equipment they discovered at the Expo.
Part of The Covoya Coffee Podcasting Network
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By Covoya Coffee Podcasting Network, Executive Producer Mike Ferguson4.9
1919 ratings
Part 2 of a discussion about the Specialty Coffee Association and the recent Coffee Expo in Boston, including a interview with SCA's Stephen Morrissey live from the chaos of the show floor. Mark and Todd also talk about some of the brewing and roasting equipment they discovered at the Expo.
Part of The Covoya Coffee Podcasting Network
TAKE OUR LISTENER SURVEY
Visit and Explore Covoya!

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