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Ruaraidh Petre, Executive Director, Global Roundtable for Sustainable Beef, joins Catherine Egan on this week’s episode of the Beef Edge podcast.
Ruaraidh discusses the work of the Global Roundtable that is carried out across 24 countries working together to produce sustainable beef.
Originally from Ireland, but now living in New Zealand, Ruaraidh discusses comparison between the countries’ beef systems.
Further details are available at:
https://grsbeef.org/
For more episodes from the Beef Edge podcast, visit the show page at:
https://www.teagasc.ie/thebeefedge
Produced on behalf of Teagasc by LastCastMedia.com
By Teagasc5
11 ratings
Ruaraidh Petre, Executive Director, Global Roundtable for Sustainable Beef, joins Catherine Egan on this week’s episode of the Beef Edge podcast.
Ruaraidh discusses the work of the Global Roundtable that is carried out across 24 countries working together to produce sustainable beef.
Originally from Ireland, but now living in New Zealand, Ruaraidh discusses comparison between the countries’ beef systems.
Further details are available at:
https://grsbeef.org/
For more episodes from the Beef Edge podcast, visit the show page at:
https://www.teagasc.ie/thebeefedge
Produced on behalf of Teagasc by LastCastMedia.com

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